Middleby Marshall PS638E-17 (PS638E21DFDS0-1) Impingement PLUS Conveyor Oven Electric (240V)
- Electric conveyor oven with 38" cooking chamber
- 26" wide split belt for flexible cooking
- Adjustable time range: 30 sec to 13 min
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The Middleby Marshall PS638E-17 (PS638E21DFDS0-1) Impingement PLUS Conveyor Oven Electric (240V) is a versatile single-deck unit designed for efficiency and reliability in commercial kitchens. This oven features a 38-inch long cooking chamber and a 26-inch wide standard split belt, allowing for flexible cooking configurations. It operates with a temperature range from 325°F to 600°F, making it suitable for a variety of culinary applications. The electronic control system offers precise adjustments, with a time range from 30 seconds to 13 minutes, ensuring optimal cooking results. Constructed with a stainless steel front, sides, top, and interior, this oven is built for durability and ease of maintenance. It is equipped with a front loading window, enhancing accessibility and convenience during operation. The package includes top, legs, casters, and base for complete installation. With an electric specification of 240 volts, 54 amps, 50/60 Hz, and 22,000 watts, this oven delivers powerful performance. Certified by cETLus, ETL-Sanitation, and CE, the Middleby Marshall PS638E-17 meets high standards for safety and sanitation. This conveyor oven is ideal for pizza restaurants, bakeries, and other food service establishments seeking reliable and advanced cooking technology.
Product Description
The Middleby Marshall PS638E-17 (PS638E21DFDS0-1) Impingement PLUS Conveyor Oven Electric (240V) is a versatile single-deck unit designed for efficiency and reliability in commercial kitchens. This oven features a 38-inch long cooking chamber and a 26-inch wide standard split belt, allowing for flexible cooking configurations. It operates with a temperature range from 325°F to 600°F, making it suitable for a variety of culinary applications. The electronic control system offers precise adjustments, with a time range from 30 seconds to 13 minutes, ensuring optimal cooking results. Constructed with a stainless steel front, sides, top, and interior, this oven is built for durability and ease of maintenance. It is equipped with a front loading window, enhancing accessibility and convenience during operation. The package includes top, legs, casters, and base for complete installation. With an electric specification of 240 volts, 54 amps, 50/60 Hz, and 22,000 watts, this oven delivers powerful performance. Certified by cETLus, ETL-Sanitation, and CE, the Middleby Marshall PS638E-17 meets high standards for safety and sanitation. This conveyor oven is ideal for pizza restaurants, bakeries, and other food service establishments seeking reliable and advanced cooking technology.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
