Middleby Marshall PS638E-24 (PS638E11DEDH0-CO) Impingement PLUS Conveyor Oven Electric (208V)
Delivery to:
- High-speed baking with Impingement PLUS technology
- 38" long cooking chamber for increased capacity
- 26" wide hearthbake single belt for even cooking
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Middleby Marshall PS638E-24 (PS638E11DEDH0-CO) Impingement PLUS Conveyor Oven Electric (208V) is a remarkable piece of equipment designed for the food service industry, offering high-efficiency and robust performance. This electric oven operates at 208 volts and features a single deck with a 38-inch long cooking chamber, ideal for accommodating substantial cooking demands. Its 26-inch wide hearthbake single belt ensures uniform heating and precise cooking control. The oven is equipped with advanced electronic controls, allowing for adjustable cooking times ranging from 30 seconds to 13 minutes, and a broad operating temperature range of 325°F to 600°F. The oven's front loading window adds convenience, enabling easy access and monitoring during the cooking process. Constructed with stainless steel on the front, sides, top, and interior, this oven is built for durability and easy maintenance. Certified by cETLus and ETL-Sanitation, and recognized with the CE mark, it meets stringent safety and sanitation standards. With a power consumption of 22,000 watts, this conveyor oven is suitable for high-demand commercial kitchens, enhancing productivity and ensuring consistent, quality results in various culinary applications.
Product Description
The Middleby Marshall PS638E-24 (PS638E11DEDH0-CO) Impingement PLUS Conveyor Oven Electric (208V) is a remarkable piece of equipment designed for the food service industry, offering high-efficiency and robust performance. This electric oven operates at 208 volts and features a single deck with a 38-inch long cooking chamber, ideal for accommodating substantial cooking demands. Its 26-inch wide hearthbake single belt ensures uniform heating and precise cooking control. The oven is equipped with advanced electronic controls, allowing for adjustable cooking times ranging from 30 seconds to 13 minutes, and a broad operating temperature range of 325°F to 600°F. The oven's front loading window adds convenience, enabling easy access and monitoring during the cooking process. Constructed with stainless steel on the front, sides, top, and interior, this oven is built for durability and easy maintenance. Certified by cETLus and ETL-Sanitation, and recognized with the CE mark, it meets stringent safety and sanitation standards. With a power consumption of 22,000 watts, this conveyor oven is suitable for high-demand commercial kitchens, enhancing productivity and ensuring consistent, quality results in various culinary applications.
Product information
| Manufacturer | Middleby Marshall |
|---|---|
| Model Number | PS638E-24 |
| Manufacturer Part # | PS638E-24 |
| Oven Width | 60" - 80" |
| Type | Floor Model |
| Height | 41.9" |
| Width | 65.25" |
| Depth | 49.23" |
| Weight | 820 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
