Middleby Marshall PS638E-27 (PS638E21DEDH0-3) Impingement PLUS Conveyor Oven Electric (208V)
Delivery to:
- Triple deck design for simultaneous cooking
- 38" long cooking chamber for large batches
- 26" wide hearthbake split belt per deck
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Middleby Marshall PS638E-27 (PS638E21DEDH0-3) Impingement PLUS Conveyor Oven Electric (208V) is a high-performance cooking solution tailored for diverse culinary environments. This triple deck oven boasts a 38-inch long cooking chamber and a 26-inch wide hearthbake split belt per deck, providing ample space for simultaneous cooking processes. The oven operates with a versatile time range from 30 seconds to 13 minutes and supports an extensive temperature range of 325°F to 600°F, ensuring precision in cooking various dishes. Built with a robust stainless steel front, sides, top, and interior, this unit promises durability and easy maintenance. The inclusion of a front loading window enhances user accessibility, while components such as the top, legs, casters, and base are integral parts of its design. Operating at 63 Amps and compatible with 50/60 Hz, 3-ph electric systems, this oven delivers a substantial 22,000 Watts of power. Certified with cETLus, ETL-Sanitation, and CE, the Middleby Marshall PS638E-27 is a versatile and reliable choice for commercial kitchens seeking efficiency and consistency in high-volume food preparation.
Product Description
The Middleby Marshall PS638E-27 (PS638E21DEDH0-3) Impingement PLUS Conveyor Oven Electric (208V) is a high-performance cooking solution tailored for diverse culinary environments. This triple deck oven boasts a 38-inch long cooking chamber and a 26-inch wide hearthbake split belt per deck, providing ample space for simultaneous cooking processes. The oven operates with a versatile time range from 30 seconds to 13 minutes and supports an extensive temperature range of 325°F to 600°F, ensuring precision in cooking various dishes. Built with a robust stainless steel front, sides, top, and interior, this unit promises durability and easy maintenance. The inclusion of a front loading window enhances user accessibility, while components such as the top, legs, casters, and base are integral parts of its design. Operating at 63 Amps and compatible with 50/60 Hz, 3-ph electric systems, this oven delivers a substantial 22,000 Watts of power. Certified with cETLus, ETL-Sanitation, and CE, the Middleby Marshall PS638E-27 is a versatile and reliable choice for commercial kitchens seeking efficiency and consistency in high-volume food preparation.
Product information
Manufacturer | Middleby Marshall |
---|---|
Model Number | PS638E-27 |
Manufacturer Part # | PS638E-27 |
Type | Floor Model |
Oven Width | 60" - 80" |
Deck Qty | Triple Deck |
Height | 41.9" |
Width | 65.25" |
Depth | 49.23" |
Weight | 820 lbs |
CE Approved | Yes |
cETLus Approved | Yes |
ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.