Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Middleby Marshall PS638E-33 (PS638E12DEDS0-1) Impingement PLUS Conveyor Oven Electric (208V)

Middleby Marshall  |  MFG #: PS638E-33  |  Item #: 1600624
Item: #1600624

Technical details
Manufacturer Middleby Marshall
Model Number PS638E-33
Manufacturer Part # PS638E-33
Type Floor Model
Deck Qty Single Deck
Oven Width 60" - 80"
Height 41.9"
Width 65.25"
Depth 49.23"
Weight 820 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Middleby Marshall PS638E-33 (PS638E12DEDS0-1) Impingement PLUS Conveyor Oven Electric (208V) is a high-performance, single-deck oven engineered for precision and efficiency in commercial kitchens. Featuring a 38-inch long cooking chamber and a 26-inch wide standard single belt, it facilitates versatile and efficient food preparation, allowing operators to optimize throughput in high-demand environments. This oven is equipped with electronic controls, offering a time range from 30 seconds to 13 minutes and an operating temperature range between 325°F and 600°F, making it adaptable for various cooking requirements. Designed without a front loading window, it maintains heat retention, enhancing energy efficiency. Included in the design are top, legs, casters, and base components, all constructed with high-quality stainless steel for durability and ease of cleaning. Certified by cETLus, ETL-Sanitation, and CE, this oven meets rigorous safety and sanitation standards. Operating at 63 amps, 50/60 Hz, 3-phase, and utilizing 22,000 watts, it is a robust addition to any professional kitchen. Ideal for restaurants, food service operations, and bakeries, the Middleby Marshall PS638E-33 is a valuable asset for those seeking consistent and high-quality cooking performance.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

picture
Middleby Marshall

Middleby Marshall PS638E-33 (PS638E12DEDS0-1) Impingement PLUS Conveyor Oven Electric (208V)

$24,336.00 $35,568.06

The Middleby Marshall PS638E-33 (PS638E12DEDS0-1) Impingement PLUS Conveyor Oven Electric (208V) is a high-performance, single-deck oven engineered for precision and efficiency in commercial kitchens. Featuring a 38-inch long cooking chamber and a 26-inch wide standard single belt, it facilitates versatile and efficient food preparation, allowing operators to optimize throughput in high-demand environments. This oven is equipped with electronic controls, offering a time range from 30 seconds to 13 minutes and an operating temperature range between 325°F and 600°F, making it adaptable for various cooking requirements. Designed without a front loading window, it maintains heat retention, enhancing energy efficiency. Included in the design are top, legs, casters, and base components, all constructed with high-quality stainless steel for durability and ease of cleaning. Certified by cETLus, ETL-Sanitation, and CE, this oven meets rigorous safety and sanitation standards. Operating at 63 amps, 50/60 Hz, 3-phase, and utilizing 22,000 watts, it is a robust addition to any professional kitchen. Ideal for restaurants, food service operations, and bakeries, the Middleby Marshall PS638E-33 is a valuable asset for those seeking consistent and high-quality cooking performance.