Middleby Marshall  |  MFG #: PS638E-9  | Item #: 1600697

Middleby Marshall PS638E-9 (PS638E11DEDP0-1) Impingement PLUS Energy Management Conveyor Oven

$26,676.05 $35,568.06
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  • High-efficiency electric conveyor oven
  • 38" cooking chamber for large capacity
  • 26" wide single belt for consistent cooking
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The Middleby Marshall PS638E-9 (PS638E11DEDP0-1) Impingement PLUS Energy Management Conveyor Oven is an advanced electric unit designed for high-efficiency cooking with precision. Operating on a 208V electric power supply, this oven features a single deck with a 38-inch long cooking chamber and a 26-inch wide standard single belt, ideal for accommodating a variety of cooking demands in commercial kitchens. The oven's electronic control system provides a time range from 30 seconds to 13 minutes and an operating temperature range from 325°F to 600°F, catering to diverse culinary requirements. A front loading window equipped with a photo-eye enhances ease of use, enabling seamless operational flow. The oven is constructed with a stainless steel front, sides, top, and interior, ensuring durability and ease of maintenance. Included components such as the top, legs, casters, and base further enhance its functional versatility. The PS638E-9 is cETLus Listed, ETL-Sanitation approved, and CE certified, underscoring its adherence to industry standards. With a power consumption of 22,000 Watts and operating at 63 Amps, 50/60 Hz, and 3-ph, this conveyor oven is tailored for food service establishments seeking efficiency and reliability in their cooking technology.

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Product Description

The Middleby Marshall PS638E-9 (PS638E11DEDP0-1) Impingement PLUS Energy Management Conveyor Oven is an advanced electric unit designed for high-efficiency cooking with precision. Operating on a 208V electric power supply, this oven features a single deck with a 38-inch long cooking chamber and a 26-inch wide standard single belt, ideal for accommodating a variety of cooking demands in commercial kitchens. The oven's electronic control system provides a time range from 30 seconds to 13 minutes and an operating temperature range from 325°F to 600°F, catering to diverse culinary requirements. A front loading window equipped with a photo-eye enhances ease of use, enabling seamless operational flow. The oven is constructed with a stainless steel front, sides, top, and interior, ensuring durability and ease of maintenance. Included components such as the top, legs, casters, and base further enhance its functional versatility. The PS638E-9 is cETLus Listed, ETL-Sanitation approved, and CE certified, underscoring its adherence to industry standards. With a power consumption of 22,000 Watts and operating at 63 Amps, 50/60 Hz, and 3-ph, this conveyor oven is tailored for food service establishments seeking efficiency and reliability in their cooking technology.

Product information

Technical specs
Manufacturer Middleby Marshall
Model Number PS638E-9
Manufacturer Part # PS638E-9
Deck Qty Single Deck
Oven Width 60" - 80"
Type Floor Model
Height 41.9"
Width 65.25"
Depth 49.23"
Weight 820 lbs
CE Approved Yes
cETLus Approved Yes
ETL-Sanitation Approved Yes

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Middleby Marshall PS638E-9 (PS638E11DEDP0-1) Impingement PLUS Energy Management Conveyor Oven
Middleby Marshall

Middleby Marshall PS638E-9 (PS638E11DEDP0-1) Impingement PLUS Energy Management Conveyor Oven

$26,676.05 $35,568.06

The Middleby Marshall PS638E-9 (PS638E11DEDP0-1) Impingement PLUS Energy Management Conveyor Oven is an advanced electric unit designed for high-efficiency cooking with precision. Operating on a 208V electric power supply, this oven features a single deck with a 38-inch long cooking chamber and a 26-inch wide standard single belt, ideal for accommodating a variety of cooking demands in commercial kitchens. The oven's electronic control system provides a time range from 30 seconds to 13 minutes and an operating temperature range from 325°F to 600°F, catering to diverse culinary requirements. A front loading window equipped with a photo-eye enhances ease of use, enabling seamless operational flow. The oven is constructed with a stainless steel front, sides, top, and interior, ensuring durability and ease of maintenance. Included components such as the top, legs, casters, and base further enhance its functional versatility. The PS638E-9 is cETLus Listed, ETL-Sanitation approved, and CE certified, underscoring its adherence to industry standards. With a power consumption of 22,000 Watts and operating at 63 Amps, 50/60 Hz, and 3-ph, this conveyor oven is tailored for food service establishments seeking efficiency and reliability in their cooking technology.

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