Middleby Marshall PS638E-V-1 (PS638E11DEDV0-1) Impingement PLUS VENTLESS Conveyor Oven
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- High-efficiency ventless design for reduced installation costs
- 38" long cooking chamber for increased cooking capacity
- Wide 26" single belt for versatile cooking options
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The Middleby Marshall PS638E-V-1 (PS638E11DEDV0-1) Impingement PLUS VENTLESS Conveyor Oven is an advanced electric oven designed for commercial kitchens, operating at 208V with a 63 Amp, 50/60 Hz, 3-phase configuration and drawing 22,000 Watts. This single-deck oven features a 38-inch long cooking chamber and a 26-inch wide standard single belt, offering versatility across various cooking applications. With an electronic control system, this oven provides adjustable cooking times ranging from 30 seconds to 13 minutes. The operating temperature range of 325°F to 600°F ensures precision and adaptability for different culinary needs. Designed for convenience and efficiency, it includes a front loading window and is constructed with stainless steel for the front, sides, top, and interior, ensuring durability and easy maintenance. The oven is equipped with a top, legs, casters, and a base, facilitating ease of installation and mobility. Recognized for its safety and sanitation standards, it holds cETLus, ETL-Sanitation, and CE certifications, making it a reliable choice for busy commercial kitchens aiming to enhance productivity while maintaining high-quality cooking standards.
Product Description
The Middleby Marshall PS638E-V-1 (PS638E11DEDV0-1) Impingement PLUS VENTLESS Conveyor Oven is an advanced electric oven designed for commercial kitchens, operating at 208V with a 63 Amp, 50/60 Hz, 3-phase configuration and drawing 22,000 Watts. This single-deck oven features a 38-inch long cooking chamber and a 26-inch wide standard single belt, offering versatility across various cooking applications. With an electronic control system, this oven provides adjustable cooking times ranging from 30 seconds to 13 minutes. The operating temperature range of 325°F to 600°F ensures precision and adaptability for different culinary needs. Designed for convenience and efficiency, it includes a front loading window and is constructed with stainless steel for the front, sides, top, and interior, ensuring durability and easy maintenance. The oven is equipped with a top, legs, casters, and a base, facilitating ease of installation and mobility. Recognized for its safety and sanitation standards, it holds cETLus, ETL-Sanitation, and CE certifications, making it a reliable choice for busy commercial kitchens aiming to enhance productivity while maintaining high-quality cooking standards.
Product information
| Manufacturer | Middleby Marshall |
|---|---|
| Model Number | PS638E-V-1 |
| Manufacturer Part # | PS638E-V-1 |
| Deck Qty | Single Deck |
| Oven Width | 60" - 80" |
| Type | Floor Model |
| Height | 41.9" |
| Width | 65.25" |
| Depth | 49.23" |
| Weight | 820 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
