Middleby Marshall PS638G-15 (PS638G21BUDS0-3) Impingement PLUS Conveyor Oven Gas
Delivery to:
- Triple deck for high-volume cooking
- 38" long cooking chamber for larger batches
- 26" wide standard split belt per deck
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Middleby Marshall PS638G-15 (PS638G21BUDS0-3) Impingement PLUS Conveyor Oven Gas is an advanced cooking appliance designed for efficiency and versatility in commercial kitchens. Featuring a triple deck configuration, it boasts a 38-inch long cooking chamber optimized for high-volume operations. Each deck is equipped with a 26-inch wide standard split belt, enabling simultaneous cooking of different food items. The oven operates within a temperature range of 325°-600°F, adjustable through electronic controls to accommodate various culinary requirements. Its cooking time ranges from 30 seconds to 13 minutes, providing flexibility for fast-paced environments. The oven includes a front loading window for easy access, as well as top, legs, casters, and base for convenient assembly and mobility. Constructed with a stainless steel front, sides, top, and interior, the unit ensures durability and ease of maintenance. With an energy output of 89,000 BTU and operating at 208-240 volts/50/60Hz/1-ph with 10.0 amps, it is designed for powerful performance. The oven is equipped with a NEMA L6-20P plug and is cETLus Listed and ETL-Sanitation certified, ensuring compliance with safety and sanitation standards. This oven is ideal for various segments of the food industry, providing reliable and efficient cooking solutions.
Product Description
The Middleby Marshall PS638G-15 (PS638G21BUDS0-3) Impingement PLUS Conveyor Oven Gas is an advanced cooking appliance designed for efficiency and versatility in commercial kitchens. Featuring a triple deck configuration, it boasts a 38-inch long cooking chamber optimized for high-volume operations. Each deck is equipped with a 26-inch wide standard split belt, enabling simultaneous cooking of different food items. The oven operates within a temperature range of 325°-600°F, adjustable through electronic controls to accommodate various culinary requirements. Its cooking time ranges from 30 seconds to 13 minutes, providing flexibility for fast-paced environments. The oven includes a front loading window for easy access, as well as top, legs, casters, and base for convenient assembly and mobility. Constructed with a stainless steel front, sides, top, and interior, the unit ensures durability and ease of maintenance. With an energy output of 89,000 BTU and operating at 208-240 volts/50/60Hz/1-ph with 10.0 amps, it is designed for powerful performance. The oven is equipped with a NEMA L6-20P plug and is cETLus Listed and ETL-Sanitation certified, ensuring compliance with safety and sanitation standards. This oven is ideal for various segments of the food industry, providing reliable and efficient cooking solutions.
Product information
| Manufacturer | Middleby Marshall |
|---|---|
| Model Number | PS638G-15 |
| Manufacturer Part # | PS638G-15 |
| Deck Qty | Triple Deck |
| Oven Width | 60" - 80" |
| Type | Floor Model |
| Height | 41.9" |
| Width | 65.25" |
| Depth | 49.23" |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
