Middleby Marshall PS638G-18 (PS638G11BUDH0-2) Impingement PLUS Conveyor Oven Gas
Delivery to:
- Double deck for high-volume cooking
- 38" long cooking chamber ensures even heat distribution
- 26" wide hearthbake single belt per deck
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The Middleby Marshall PS638G-18 (PS638G11BUDH0-2) Impingement PLUS Conveyor Oven Gas is a sophisticated, double-deck oven designed for commercial culinary settings requiring high efficiency and precision. Featuring a 38-inch long cooking chamber and a 26-inch wide hearthbake single belt per deck, this oven utilizes gas to deliver robust cooking performance with a capacity of 89,000 BTU. The electronic control system allows adjustments within a time range of 30 seconds to 13 minutes, catering to various cooking demands. With an operating temperature range of 325°F to 600°F, culinary professionals can achieve desired cooking results with precision. The design includes a front loading window, offering convenience for monitoring and accessing food items. Notably, the oven's construction boasts a stainless steel front, sides, top, and interior, ensuring durability and ease of maintenance. Additional features include top, legs, casters, and a base for ease of movement and installation. Operating at 208-240v/50/60Hz/1-ph with 10.0 amps and equipped with a NEMA L6-20P plug, the oven meets cETLus and ETL-Sanitation standards, affirming its compliance with safety and sanitation requirements. This oven is ideal for various segments within the foodservice industry, delivering consistent performance and reliability.
Product Description
The Middleby Marshall PS638G-18 (PS638G11BUDH0-2) Impingement PLUS Conveyor Oven Gas is a sophisticated, double-deck oven designed for commercial culinary settings requiring high efficiency and precision. Featuring a 38-inch long cooking chamber and a 26-inch wide hearthbake single belt per deck, this oven utilizes gas to deliver robust cooking performance with a capacity of 89,000 BTU. The electronic control system allows adjustments within a time range of 30 seconds to 13 minutes, catering to various cooking demands. With an operating temperature range of 325°F to 600°F, culinary professionals can achieve desired cooking results with precision. The design includes a front loading window, offering convenience for monitoring and accessing food items. Notably, the oven's construction boasts a stainless steel front, sides, top, and interior, ensuring durability and ease of maintenance. Additional features include top, legs, casters, and a base for ease of movement and installation. Operating at 208-240v/50/60Hz/1-ph with 10.0 amps and equipped with a NEMA L6-20P plug, the oven meets cETLus and ETL-Sanitation standards, affirming its compliance with safety and sanitation requirements. This oven is ideal for various segments within the foodservice industry, delivering consistent performance and reliability.
Product information
| Manufacturer | Middleby Marshall |
|---|---|
| Model Number | PS638G-18 |
| Manufacturer Part # | PS638G-18 |
| Deck Qty | Double Deck |
| Oven Width | 60" - 80" |
| Type | Floor Model |
| Height | 41.9" |
| Width | 65.25" |
| Depth | 49.23" |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
