Middleby Marshall PS638G-19 (PS638G11BUDH0-3) Impingement PLUS Conveyor Oven Gas
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- Efficient triple deck design increases cooking capacity
- 38" cooking chamber ensures even heat distribution
- 26" wide hearthbake single belt per deck maximizes throughput
- View More Details
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The Middleby Marshall PS638G-19 (PS638G11BUDH0-3) Impingement PLUS Conveyor Oven Gas is a powerful and precise cooking solution designed for high-capacity food service operations. Featuring a triple deck configuration, this oven accommodates a 38-inch long cooking chamber and a 26-inch wide hearthbake single belt per deck. Its electronic control system provides a flexible time range from 30 seconds to 13 minutes and an operating temperature range of 325°F-600°F, offering versatile cooking options for various culinary demands. The front loading window allows for easy access and monitoring. Constructed with a stainless steel front, sides, top, and interior, the unit ensures durability and longevity in demanding commercial environments. This oven operates with a gas system producing 89,000 BTU, and it requires a 208-240v power supply, drawing 10.0 amps with a NEMA L6-20P plug. The inclusion of top, legs, casters, and base enhances its stability and mobility within kitchen spaces. Certified by cETLus and ETL-Sanitation, the Middleby Marshall PS638G-19 meets stringent safety and sanitation standards, making it an ideal choice for pizzerias, bakeries, and other high-volume food establishments seeking efficiency and consistency in their baking processes.
Product Description
The Middleby Marshall PS638G-19 (PS638G11BUDH0-3) Impingement PLUS Conveyor Oven Gas is a powerful and precise cooking solution designed for high-capacity food service operations. Featuring a triple deck configuration, this oven accommodates a 38-inch long cooking chamber and a 26-inch wide hearthbake single belt per deck. Its electronic control system provides a flexible time range from 30 seconds to 13 minutes and an operating temperature range of 325°F-600°F, offering versatile cooking options for various culinary demands. The front loading window allows for easy access and monitoring. Constructed with a stainless steel front, sides, top, and interior, the unit ensures durability and longevity in demanding commercial environments. This oven operates with a gas system producing 89,000 BTU, and it requires a 208-240v power supply, drawing 10.0 amps with a NEMA L6-20P plug. The inclusion of top, legs, casters, and base enhances its stability and mobility within kitchen spaces. Certified by cETLus and ETL-Sanitation, the Middleby Marshall PS638G-19 meets stringent safety and sanitation standards, making it an ideal choice for pizzerias, bakeries, and other high-volume food establishments seeking efficiency and consistency in their baking processes.
Product information
| Manufacturer | Middleby Marshall |
|---|---|
| Model Number | PS638G-19 |
| Manufacturer Part # | PS638G-19 |
| Deck Qty | Triple Deck |
| Type | Floor Model |
| Oven Width | 60" - 80" |
| Height | 41.9" |
| Width | 65.25" |
| Depth | 49.23" |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
