Middleby Marshall  |  MFG #: PS638G-28  | Item #: 1600469

Middleby Marshall PS638G-28 (PS638G21BUDB0-CO) Impingement PLUS Conveyor Oven Gas

$21,476.36 $28,635.15
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  • High efficiency gas conveyor oven
  • 38" long cooking chamber
  • 26" wide split belt for versatile cooking
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The Middleby Marshall PS638G-28, identified by model number PS638G21BUDB0-CO, is a state-of-the-art Impingement PLUS Conveyor Oven that excels in efficiency and precision for various culinary applications. Powered by gas, this single-deck oven features a cooking chamber that stretches 38 inches, complemented by a 26-inch wide split belt, which is half standard and half hearthbake. This configuration allows for diverse cooking styles within the same unit. The oven operates within an impressive temperature range of 325°F to 600°F, ensuring versatile cooking capabilities. It offers an adjustable cook time between 30 seconds and 13 minutes, catering to a wide array of food items. The inclusion of an electronic control system facilitates precise cooking management. Constructed from stainless steel on the front, sides, top, and interior, the oven promises durability and easy maintenance. Delivering a robust heat output of 89,000 BTU, it is designed for high-demand kitchen environments. With electrical specifications of 208-240 volts, 50/60Hz, and 10.0 amps, it uses a NEMA L6-20P plug. This model is certified with cETLus and ETL-Sanitation, indicating adherence to safety and sanitation standards, making it suitable for professional kitchens in various markets.

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Product Description

The Middleby Marshall PS638G-28, identified by model number PS638G21BUDB0-CO, is a state-of-the-art Impingement PLUS Conveyor Oven that excels in efficiency and precision for various culinary applications. Powered by gas, this single-deck oven features a cooking chamber that stretches 38 inches, complemented by a 26-inch wide split belt, which is half standard and half hearthbake. This configuration allows for diverse cooking styles within the same unit. The oven operates within an impressive temperature range of 325°F to 600°F, ensuring versatile cooking capabilities. It offers an adjustable cook time between 30 seconds and 13 minutes, catering to a wide array of food items. The inclusion of an electronic control system facilitates precise cooking management. Constructed from stainless steel on the front, sides, top, and interior, the oven promises durability and easy maintenance. Delivering a robust heat output of 89,000 BTU, it is designed for high-demand kitchen environments. With electrical specifications of 208-240 volts, 50/60Hz, and 10.0 amps, it uses a NEMA L6-20P plug. This model is certified with cETLus and ETL-Sanitation, indicating adherence to safety and sanitation standards, making it suitable for professional kitchens in various markets.

Product information

Technical specs
Manufacturer Middleby Marshall
Model Number PS638G-28
Manufacturer Part # PS638G-28
Oven Width 60" - 80"
Type Floor Model
Height 41.9"
Width 65.25"
Depth 49.23"
cETLus Approved Yes
ETL-Sanitation Approved Yes

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Middleby Marshall PS638G-28 (PS638G21BUDB0-CO) Impingement PLUS Conveyor Oven Gas
Middleby Marshall

Middleby Marshall PS638G-28 (PS638G21BUDB0-CO) Impingement PLUS Conveyor Oven Gas

$21,476.36 $28,635.15

The Middleby Marshall PS638G-28, identified by model number PS638G21BUDB0-CO, is a state-of-the-art Impingement PLUS Conveyor Oven that excels in efficiency and precision for various culinary applications. Powered by gas, this single-deck oven features a cooking chamber that stretches 38 inches, complemented by a 26-inch wide split belt, which is half standard and half hearthbake. This configuration allows for diverse cooking styles within the same unit. The oven operates within an impressive temperature range of 325°F to 600°F, ensuring versatile cooking capabilities. It offers an adjustable cook time between 30 seconds and 13 minutes, catering to a wide array of food items. The inclusion of an electronic control system facilitates precise cooking management. Constructed from stainless steel on the front, sides, top, and interior, the oven promises durability and easy maintenance. Delivering a robust heat output of 89,000 BTU, it is designed for high-demand kitchen environments. With electrical specifications of 208-240 volts, 50/60Hz, and 10.0 amps, it uses a NEMA L6-20P plug. This model is certified with cETLus and ETL-Sanitation, indicating adherence to safety and sanitation standards, making it suitable for professional kitchens in various markets.

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