Middleby Marshall  |  MFG #: PS638G-30  | Item #: 1600744

Middleby Marshall PS638G-30 (PS638G11BUDP0-2) Impingement PLUS Energy Management Conveyor Oven

$42,937.76 $57,250.35
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  • Efficient energy management system reduces operating costs
  • Double deck design maximizes cooking capacity
  • 38" cooking chamber enhances throughput
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The Middleby Marshall PS638G-30 (PS638G11BUDP0-2) Impingement PLUS Energy Management Conveyor Oven is a highly efficient and versatile appliance designed for the food service industry. This gas-powered oven features a double deck with a 38-inch long cooking chamber, providing ample space for high-volume cooking. Each deck is equipped with a 26-inch wide standard single belt, allowing for consistent and even cooking results. With electronic control, this oven offers a time range of 30 seconds to 13 minutes and an operating temperature range of 325°-600°F, catering to various cooking needs. The oven includes a front loading window with photo-eye technology for ease of use and monitoring. Constructed with a stainless steel front, sides, top, and interior, the oven ensures durability and ease of maintenance. It includes top, legs, casters, and a base for convenient installation. Boasting 89,000 BTU and requiring 208-240v/50/60Hz/1-ph, this unit operates at 10.0 amps with a NEMA L6-20P plug. Certified with cETLus and ETL-Sanitation listings, the PS638G-30 is a reliable and valuable asset for commercial kitchens aiming for both efficiency and quality in their cooking processes.

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Product Description

The Middleby Marshall PS638G-30 (PS638G11BUDP0-2) Impingement PLUS Energy Management Conveyor Oven is a highly efficient and versatile appliance designed for the food service industry. This gas-powered oven features a double deck with a 38-inch long cooking chamber, providing ample space for high-volume cooking. Each deck is equipped with a 26-inch wide standard single belt, allowing for consistent and even cooking results. With electronic control, this oven offers a time range of 30 seconds to 13 minutes and an operating temperature range of 325°-600°F, catering to various cooking needs. The oven includes a front loading window with photo-eye technology for ease of use and monitoring. Constructed with a stainless steel front, sides, top, and interior, the oven ensures durability and ease of maintenance. It includes top, legs, casters, and a base for convenient installation. Boasting 89,000 BTU and requiring 208-240v/50/60Hz/1-ph, this unit operates at 10.0 amps with a NEMA L6-20P plug. Certified with cETLus and ETL-Sanitation listings, the PS638G-30 is a reliable and valuable asset for commercial kitchens aiming for both efficiency and quality in their cooking processes.

Product information

Technical specs
Manufacturer Middleby Marshall
Model Number PS638G-30
Manufacturer Part # PS638G-30
Oven Width 60" - 80"
Type Floor Model
Deck Qty Double Deck
Height 41.9"
Width 65.25"
Depth 49.23"
cETLus Approved Yes
ETL-Sanitation Approved Yes

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Middleby Marshall PS638G-30 (PS638G11BUDP0-2) Impingement PLUS Energy Management Conveyor Oven
Middleby Marshall

Middleby Marshall PS638G-30 (PS638G11BUDP0-2) Impingement PLUS Energy Management Conveyor Oven

$42,937.76 $57,250.35

The Middleby Marshall PS638G-30 (PS638G11BUDP0-2) Impingement PLUS Energy Management Conveyor Oven is a highly efficient and versatile appliance designed for the food service industry. This gas-powered oven features a double deck with a 38-inch long cooking chamber, providing ample space for high-volume cooking. Each deck is equipped with a 26-inch wide standard single belt, allowing for consistent and even cooking results. With electronic control, this oven offers a time range of 30 seconds to 13 minutes and an operating temperature range of 325°-600°F, catering to various cooking needs. The oven includes a front loading window with photo-eye technology for ease of use and monitoring. Constructed with a stainless steel front, sides, top, and interior, the oven ensures durability and ease of maintenance. It includes top, legs, casters, and a base for convenient installation. Boasting 89,000 BTU and requiring 208-240v/50/60Hz/1-ph, this unit operates at 10.0 amps with a NEMA L6-20P plug. Certified with cETLus and ETL-Sanitation listings, the PS638G-30 is a reliable and valuable asset for commercial kitchens aiming for both efficiency and quality in their cooking processes.

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