Middleby Marshall PS638G-37 (PS638G11BUDC0-1) Impingement PLUS Energy Management Conveyor Oven
Delivery to:
- Single deck with 38" long cooking chamber
- Impingement PLUS Energy Management system
- 26" wide hearthbake single belt
- View More Details
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The Middleby Marshall PS638G-37 (PS638G11BUDC0-1) Impingement PLUS Energy Management Conveyor Oven is a high-performance single-deck oven designed for efficient and precise cooking. Featuring a 38-inch long cooking chamber and a 26-inch wide hearthbake single belt, this gas-powered oven is equipped with an electronic control system. It offers a versatile time range of 30 seconds to 13 minutes and an operating temperature range of 325°F to 600°F, making it suitable for various cooking applications. With a front loading window and photo-eye, it ensures user-friendly operation. Constructed with robust stainless steel on the front, sides, top, and interior, the oven includes top, legs, casters, and base for enhanced stability and mobility. The oven operates at 89,000 BTU, with an electrical requirement of 208-240v, 50/60Hz, 1-phase, and 10.0 amps, and comes with a NEMA L6-20P plug. Certified by cETLus and ETL-Sanitation, this conveyor oven is ideal for professional kitchens seeking energy-efficient and consistent cooking results across different culinary segments.
Product Description
The Middleby Marshall PS638G-37 (PS638G11BUDC0-1) Impingement PLUS Energy Management Conveyor Oven is a high-performance single-deck oven designed for efficient and precise cooking. Featuring a 38-inch long cooking chamber and a 26-inch wide hearthbake single belt, this gas-powered oven is equipped with an electronic control system. It offers a versatile time range of 30 seconds to 13 minutes and an operating temperature range of 325°F to 600°F, making it suitable for various cooking applications. With a front loading window and photo-eye, it ensures user-friendly operation. Constructed with robust stainless steel on the front, sides, top, and interior, the oven includes top, legs, casters, and base for enhanced stability and mobility. The oven operates at 89,000 BTU, with an electrical requirement of 208-240v, 50/60Hz, 1-phase, and 10.0 amps, and comes with a NEMA L6-20P plug. Certified by cETLus and ETL-Sanitation, this conveyor oven is ideal for professional kitchens seeking energy-efficient and consistent cooking results across different culinary segments.
Product information
| Manufacturer | Middleby Marshall |
|---|---|
| Model Number | PS638G-37 |
| Manufacturer Part # | PS638G-37 |
| Deck Qty | Single Deck |
| Type | Floor Model |
| Oven Width | 60" - 80" |
| Height | 41.9" |
| Width | 65.25" |
| Depth | 49.23" |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
