Middleby Marshall PS640G-26 (PS640G13BUDA0-2) Impingement PLUS Energy Management Conveyor Oven
Delivery to:
- Double deck for increased capacity
- 32" wide hearthbake single belt per deck
- Touch screen control for easy operation
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The Middleby Marshall PS640G-26 (PS640G13BUDA0-2) Impingement PLUS Energy Management Conveyor Oven is a high-performance gas oven designed for efficient and precise cooking. Featuring a double deck configuration, it offers a generous 40-1/2" long cooking chamber with a 32" wide hearthbake single belt per deck, catering to high-volume commercial operations. Equipped with a touch screen control, this oven provides a flexible time range of 1:15 to 33 minutes and an operating temperature range of 300°F to 600°F. It includes a front loading window with a photo-eye for easy operation and monitoring. Constructed with a robust stainless steel front, sides, top, and interior, it ensures durability and longevity. The oven operates at 99,000 BTU and requires a 208-240v electrical connection, drawing 10.0 amps. The design is complemented by essential components such as top, legs, casters, and base, enhancing its functionality and mobility in a commercial kitchen setting. Certified by cETLus, ETL-Sanitation, and CE, the Middleby Marshall PS640G-26 is a reliable and efficient solution for various segments within the food service industry, ensuring consistent cooking results with its advanced impingement technology.
Product Description
The Middleby Marshall PS640G-26 (PS640G13BUDA0-2) Impingement PLUS Energy Management Conveyor Oven is a high-performance gas oven designed for efficient and precise cooking. Featuring a double deck configuration, it offers a generous 40-1/2" long cooking chamber with a 32" wide hearthbake single belt per deck, catering to high-volume commercial operations. Equipped with a touch screen control, this oven provides a flexible time range of 1:15 to 33 minutes and an operating temperature range of 300°F to 600°F. It includes a front loading window with a photo-eye for easy operation and monitoring. Constructed with a robust stainless steel front, sides, top, and interior, it ensures durability and longevity. The oven operates at 99,000 BTU and requires a 208-240v electrical connection, drawing 10.0 amps. The design is complemented by essential components such as top, legs, casters, and base, enhancing its functionality and mobility in a commercial kitchen setting. Certified by cETLus, ETL-Sanitation, and CE, the Middleby Marshall PS640G-26 is a reliable and efficient solution for various segments within the food service industry, ensuring consistent cooking results with its advanced impingement technology.
Product information
Manufacturer | Middleby Marshall |
---|---|
Model Number | PS640G-26 |
Manufacturer Part # | PS640G-26 |
Oven Width | 60" - 80" |
Type | Floor Model |
Deck Qty | Double Deck |
Height | 47.13" |
Width | 76.5" |
Depth | 60" |
Weight | 1100 lbs |
CE Approved | Yes |
cETLus Approved | Yes |
ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.