Middleby Marshall X55G-14 (X55G002BU010-2) Energy Management Conveyor Oven Gas Fired
- Middleby Marshall X55G-14 Energy Management Conveyor Oven
- Double deck with 55" long cooking chamber
- 32" wide standard split belt per deck
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The Middleby Marshall X55G-14 (X55G002BU010-2) Energy Management Conveyor Oven Gas Fired is an exceptional appliance designed for efficiency and precision in cooking. This double-deck oven features a substantial 55-inch long cooking chamber with a 32-inch wide standard split belt per deck, allowing for versatile cooking configurations. The oven is equipped with a state-of-the-art touch screen controller, enabling precise control of bake time and conveyor speed, with a 1 to 19-minute time range to adapt to various cooking requirements. Operating within a temperature range of 300°F to 600°F, it provides flexibility for different culinary applications. The reversible conveyor direction enhances functionality, while the front loading window offers easy access. Constructed with durable stainless steel for the front, sides, top, and interior, it ensures longevity and easy maintenance. The oven includes top, legs, casters, and base, supporting versatility in setup. With a 140,000 BTU output and compatibility with 208-240v/50/60Hz/1-ph, 15 amps, it meets demanding energy needs. Certified with cETLus and ETL-Sanitation, this conveyor oven stands as a reliable and efficient choice for commercial kitchens aiming to optimize energy management and cooking performance.
Product Description
The Middleby Marshall X55G-14 (X55G002BU010-2) Energy Management Conveyor Oven Gas Fired is an exceptional appliance designed for efficiency and precision in cooking. This double-deck oven features a substantial 55-inch long cooking chamber with a 32-inch wide standard split belt per deck, allowing for versatile cooking configurations. The oven is equipped with a state-of-the-art touch screen controller, enabling precise control of bake time and conveyor speed, with a 1 to 19-minute time range to adapt to various cooking requirements. Operating within a temperature range of 300°F to 600°F, it provides flexibility for different culinary applications. The reversible conveyor direction enhances functionality, while the front loading window offers easy access. Constructed with durable stainless steel for the front, sides, top, and interior, it ensures longevity and easy maintenance. The oven includes top, legs, casters, and base, supporting versatility in setup. With a 140,000 BTU output and compatibility with 208-240v/50/60Hz/1-ph, 15 amps, it meets demanding energy needs. Certified with cETLus and ETL-Sanitation, this conveyor oven stands as a reliable and efficient choice for commercial kitchens aiming to optimize energy management and cooking performance.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
