Middleby Marshall  |  MFG #: X55G-2  | Item #: 1600674

Middleby Marshall X55G-2 (X55G001BU000-2) Energy Management Conveyor Oven Gas Fired

$59,021.39 $78,695.19
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  • Energy efficient with controllable bake/time conveyor
  • Double deck with 55" long cooking chamber
  • Operates at 300°-600°F for versatile cooking
  • View More Details

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The Middleby Marshall X55G-2 (X55G001BU000-2) Energy Management Conveyor Oven is a gas-fired, double-deck unit designed for high-performance cooking solutions within the food service industry. This oven features a 55-inch long cooking chamber and a 32-inch wide standard single belt per deck, allowing for substantial cooking throughput. Its controllable bake and time conveyor speed offers a 1-19 minute time range, catering to various cooking needs. The oven operates within a temperature range of 300°F to 600°F, providing versatility for different types of food. A reversible conveyor direction and front loading window enhance operational flexibility and ease of use. Constructed with stainless steel on the front, sides, top, and interior, it promises durability and a professional appearance. The oven includes a top, legs, casters, and base, ensuring stability and mobility within a kitchen setting. With an output of 140,000 BTU and power requirements of 208-240v, 50/60Hz, and 15 amps, this model is efficient in energy consumption. Certified by cETLus and ETL-Sanitation, it meets rigorous safety and sanitation standards, making it a reliable choice for busy commercial environments seeking quality and performance.

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Product Description

The Middleby Marshall X55G-2 (X55G001BU000-2) Energy Management Conveyor Oven is a gas-fired, double-deck unit designed for high-performance cooking solutions within the food service industry. This oven features a 55-inch long cooking chamber and a 32-inch wide standard single belt per deck, allowing for substantial cooking throughput. Its controllable bake and time conveyor speed offers a 1-19 minute time range, catering to various cooking needs. The oven operates within a temperature range of 300°F to 600°F, providing versatility for different types of food. A reversible conveyor direction and front loading window enhance operational flexibility and ease of use. Constructed with stainless steel on the front, sides, top, and interior, it promises durability and a professional appearance. The oven includes a top, legs, casters, and base, ensuring stability and mobility within a kitchen setting. With an output of 140,000 BTU and power requirements of 208-240v, 50/60Hz, and 15 amps, this model is efficient in energy consumption. Certified by cETLus and ETL-Sanitation, it meets rigorous safety and sanitation standards, making it a reliable choice for busy commercial environments seeking quality and performance.

Product information

Technical specs
Manufacturer Middleby Marshall
Model Number X55G-2
Manufacturer Part # X55G-2
Oven Width 84" (and Up)
Type Floor Model
Deck Qty Double Deck
Conveyor Qty (per deck) 1
Height 43.22"
Width 90.78"
Depth 59.2"
Weight 1290 lbs
cETLus Approved Yes
ETL-Sanitation Approved Yes

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Middleby Marshall X55G-2 (X55G001BU000-2) Energy Management Conveyor Oven Gas Fired
Middleby Marshall

Middleby Marshall X55G-2 (X55G001BU000-2) Energy Management Conveyor Oven Gas Fired

$59,021.39 $78,695.19

The Middleby Marshall X55G-2 (X55G001BU000-2) Energy Management Conveyor Oven is a gas-fired, double-deck unit designed for high-performance cooking solutions within the food service industry. This oven features a 55-inch long cooking chamber and a 32-inch wide standard single belt per deck, allowing for substantial cooking throughput. Its controllable bake and time conveyor speed offers a 1-19 minute time range, catering to various cooking needs. The oven operates within a temperature range of 300°F to 600°F, providing versatility for different types of food. A reversible conveyor direction and front loading window enhance operational flexibility and ease of use. Constructed with stainless steel on the front, sides, top, and interior, it promises durability and a professional appearance. The oven includes a top, legs, casters, and base, ensuring stability and mobility within a kitchen setting. With an output of 140,000 BTU and power requirements of 208-240v, 50/60Hz, and 15 amps, this model is efficient in energy consumption. Certified by cETLus and ETL-Sanitation, it meets rigorous safety and sanitation standards, making it a reliable choice for busy commercial environments seeking quality and performance.

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