Middleby Marshall X55G-23 (X55G005BU010-3) Energy Management Conveyor Oven Gas Fired
Delivery to:
- Triple deck for increased cooking capacity
- 55" long cooking chamber fits larger items
- 32" wide hearthbake single belt per deck
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The Middleby Marshall X55G-23 (X55G005BU010-3) Energy Management Conveyor Oven is a highly efficient gas-fired oven with a triple deck configuration, making it suitable for high-volume commercial kitchens. It features a 55-inch long cooking chamber and a 32-inch wide hearthbake single belt per deck, offering ample space for consistent baking results. Equipped with a touch screen controller, this oven allows for precise control over bake time and conveyor speed, with an adjustable time range from 1 to 19 minutes and a temperature range of 300°F to 600°F. The reversible conveyor direction adds flexibility to cooking operations. The front loading window facilitates easy access, while the durable construction is highlighted by stainless steel front, sides, top, and interior, ensuring longevity and easy maintenance. The oven operates at 140,000 BTU with a power requirement of 208-240v/50/60Hz/1-ph and 15 amps, meeting rigorous energy demands. It is certified by cETLus and ETL-Sanitation, emphasizing its compliance with safety and sanitation standards. This oven includes a top, legs, casters, and base, providing a complete package for seamless integration into any professional kitchen environment, enhancing productivity and efficiency across various food service segments.
Product Description
The Middleby Marshall X55G-23 (X55G005BU010-3) Energy Management Conveyor Oven is a highly efficient gas-fired oven with a triple deck configuration, making it suitable for high-volume commercial kitchens. It features a 55-inch long cooking chamber and a 32-inch wide hearthbake single belt per deck, offering ample space for consistent baking results. Equipped with a touch screen controller, this oven allows for precise control over bake time and conveyor speed, with an adjustable time range from 1 to 19 minutes and a temperature range of 300°F to 600°F. The reversible conveyor direction adds flexibility to cooking operations. The front loading window facilitates easy access, while the durable construction is highlighted by stainless steel front, sides, top, and interior, ensuring longevity and easy maintenance. The oven operates at 140,000 BTU with a power requirement of 208-240v/50/60Hz/1-ph and 15 amps, meeting rigorous energy demands. It is certified by cETLus and ETL-Sanitation, emphasizing its compliance with safety and sanitation standards. This oven includes a top, legs, casters, and base, providing a complete package for seamless integration into any professional kitchen environment, enhancing productivity and efficiency across various food service segments.
Product information
| Manufacturer | Middleby Marshall |
|---|---|
| Model Number | X55G-23 |
| Manufacturer Part # | X55G-23 |
| Type | Floor Model |
| Conveyor Qty (per deck) | 1 |
| Oven Width | 84" (and Up) |
| Deck Qty | Triple Deck |
| Height | 43.22" |
| Width | 90.78" |
| Depth | 59.2" |
| Weight | 1290 lbs |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
