Middleby Marshall X55G-32 (X55G004BU010-CO) Energy Management Conveyor Oven Gas Fired
Delivery to:
- Middleby Marshall X55G-32 Energy Management Oven
- 55" long cooking chamber
- 32" wide hearthbake split belt
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Middleby Marshall X55G-32 (X55G004BU010-CO) Energy Management Conveyor Oven, gas fired, is a state-of-the-art solution tailored for commercial kitchens seeking efficiency and precision in baking. With a single deck cavity and a 55-inch long cooking chamber, this oven provides ample space for high-capacity cooking. The 32-inch wide hearthbake split belt is uniquely designed for versatility, accommodating different pizza sizes simultaneously. Utilizing a touch screen controller, users can easily manage the bake time, with a controllable conveyor speed ranging from 1 to 19 minutes, offering flexibility in cooking processes. Operating within a temperature range of 300°F to 600°F, it caters to a variety of culinary requirements. The reversible conveyor direction enhances operational flexibility, while the front loading window simplifies product access. Constructed with stainless steel on the front, sides, top, and interior, the oven ensures durability and easy maintenance. It boasts a power output of 140,000 BTU and operates on 208-240 volts, with a frequency of 50/60Hz and single-phase power supply at 15 amps. Certified by cETLus and ETL-Sanitation, this oven is an exemplary choice for businesses in the food service industry seeking a reliable and energy-efficient baking solution.
Product Description
The Middleby Marshall X55G-32 (X55G004BU010-CO) Energy Management Conveyor Oven, gas fired, is a state-of-the-art solution tailored for commercial kitchens seeking efficiency and precision in baking. With a single deck cavity and a 55-inch long cooking chamber, this oven provides ample space for high-capacity cooking. The 32-inch wide hearthbake split belt is uniquely designed for versatility, accommodating different pizza sizes simultaneously. Utilizing a touch screen controller, users can easily manage the bake time, with a controllable conveyor speed ranging from 1 to 19 minutes, offering flexibility in cooking processes. Operating within a temperature range of 300°F to 600°F, it caters to a variety of culinary requirements. The reversible conveyor direction enhances operational flexibility, while the front loading window simplifies product access. Constructed with stainless steel on the front, sides, top, and interior, the oven ensures durability and easy maintenance. It boasts a power output of 140,000 BTU and operates on 208-240 volts, with a frequency of 50/60Hz and single-phase power supply at 15 amps. Certified by cETLus and ETL-Sanitation, this oven is an exemplary choice for businesses in the food service industry seeking a reliable and energy-efficient baking solution.
Product information
Manufacturer | Middleby Marshall |
---|---|
Model Number | X55G-32 |
Manufacturer Part # | X55G-32 |
Type | Floor Model |
Conveyor Qty (per deck) | 1 |
Deck Qty | Single Deck |
Height | 43.22" |
Width | 90.78" |
Depth | 59.2" |
Weight | 1290 lbs |
cETLus Approved | Yes |
ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.