Middleby Marshall  |  MFG #: X55GWB-3  | Item #: 1159547

Middleby Marshall X55GWB-3 (X55GWB1BU000-3) Energy Management Wide-Belt Conveyor Oven

$94,959.01 $126,612.01
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  • Energy-efficient gas-fired operation reduces utility costs
  • Triple deck design maximizes cooking capacity
  • Wide 38" single belt for versatile baking
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The Middleby Marshall X55GWB-3 (X55GWB1BU000-3) Energy Management Wide-Belt Conveyor Oven is a state-of-the-art appliance engineered for high-efficiency cooking in commercial settings. Featuring a gas-fired, triple deck design, this oven boasts a substantial 55-inch long cooking chamber, providing ample space for large-scale operations. Each of the three decks is equipped with a 38-inch wide standard single belt, allowing for diverse baking capabilities. The oven is designed with a controllable bake/time conveyor speed, ranging from 1 to 19 minutes, and operates within a temperature range of 300°F to 600°F. These features make it particularly versatile for different culinary applications. It incorporates a reversible conveyor direction and a convenient front loading window, enhancing operational flexibility. Constructed with stainless steel on the front, sides, top, and interior, it assures durability and ease of maintenance. The unit operates at 160,000 BTU with a power requirement of 208-240 volts, 50/60Hz, 1-phase, and 15 amps, ensuring robust performance. Additionally, it includes top, legs, casters, and a base for easy installation and mobility. Certified by cETLus and ETL-Sanitation, the Middleby Marshall X55GWB-3 is a reliable solution for diverse industry needs, from pizzerias to large-scale food production facilities.

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Product Description

The Middleby Marshall X55GWB-3 (X55GWB1BU000-3) Energy Management Wide-Belt Conveyor Oven is a state-of-the-art appliance engineered for high-efficiency cooking in commercial settings. Featuring a gas-fired, triple deck design, this oven boasts a substantial 55-inch long cooking chamber, providing ample space for large-scale operations. Each of the three decks is equipped with a 38-inch wide standard single belt, allowing for diverse baking capabilities. The oven is designed with a controllable bake/time conveyor speed, ranging from 1 to 19 minutes, and operates within a temperature range of 300°F to 600°F. These features make it particularly versatile for different culinary applications. It incorporates a reversible conveyor direction and a convenient front loading window, enhancing operational flexibility. Constructed with stainless steel on the front, sides, top, and interior, it assures durability and ease of maintenance. The unit operates at 160,000 BTU with a power requirement of 208-240 volts, 50/60Hz, 1-phase, and 15 amps, ensuring robust performance. Additionally, it includes top, legs, casters, and a base for easy installation and mobility. Certified by cETLus and ETL-Sanitation, the Middleby Marshall X55GWB-3 is a reliable solution for diverse industry needs, from pizzerias to large-scale food production facilities.

Product information

Technical specs
Manufacturer Middleby Marshall
Model Number X55GWB-3
Manufacturer Part # X55GWB-3
Deck Qty Triple Deck
Conveyor Qty (per deck) 1
Oven Width 84" (and Up)
Height 47.22"
Width 90.78"
Depth 65.36"
Weight 1622 lbs
cETLus Approved Yes
ETL-Sanitation Approved Yes

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Middleby Marshall X55GWB-3 (X55GWB1BU000-3) Energy Management Wide-Belt Conveyor Oven
Middleby Marshall

Middleby Marshall X55GWB-3 (X55GWB1BU000-3) Energy Management Wide-Belt Conveyor Oven

$94,959.01 $126,612.01

The Middleby Marshall X55GWB-3 (X55GWB1BU000-3) Energy Management Wide-Belt Conveyor Oven is a state-of-the-art appliance engineered for high-efficiency cooking in commercial settings. Featuring a gas-fired, triple deck design, this oven boasts a substantial 55-inch long cooking chamber, providing ample space for large-scale operations. Each of the three decks is equipped with a 38-inch wide standard single belt, allowing for diverse baking capabilities. The oven is designed with a controllable bake/time conveyor speed, ranging from 1 to 19 minutes, and operates within a temperature range of 300°F to 600°F. These features make it particularly versatile for different culinary applications. It incorporates a reversible conveyor direction and a convenient front loading window, enhancing operational flexibility. Constructed with stainless steel on the front, sides, top, and interior, it assures durability and ease of maintenance. The unit operates at 160,000 BTU with a power requirement of 208-240 volts, 50/60Hz, 1-phase, and 15 amps, ensuring robust performance. Additionally, it includes top, legs, casters, and a base for easy installation and mobility. Certified by cETLus and ETL-Sanitation, the Middleby Marshall X55GWB-3 is a reliable solution for diverse industry needs, from pizzerias to large-scale food production facilities.

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