Middleby Marshall  |  MFG #: X55GWB-9  | Item #: 1600645

Middleby Marshall X55GWB-9 (X55GWB2BU000-1) Energy Management Wide-Belt Conveyor Oven

$34,997.59 $46,663.45
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  • Efficient energy management for reduced operating costs
  • Gas fired single deck with 55" long cooking chamber
  • 38" wide split belt with controllable speed
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The Middleby Marshall X55GWB-9 (X55GWB2BU000-1) Energy Management Wide-Belt Conveyor Oven is a high-performance, gas-fired appliance engineered for efficient and versatile cooking solutions across various sectors in the food industry. This model features a substantial 55-inch long cooking chamber complemented by a 38-inch wide standard split belt, providing ample space for diverse cooking needs. Equipped with a controllable bake/time conveyor speed, it offers a broad time range from 1 to 19 minutes, catering to different cooking requirements. The operating temperature range spans from 300°F to 600°F, ensuring precision across various culinary applications. With its reversible conveyor direction and front loading window, it facilitates operational flexibility and ease of use. The oven includes essential components such as top, legs, casters, and base, all wrapped in a durable stainless steel construction for robust performance and longevity. It operates at 160,000 BTU, with an electrical requirement of 208-240v/50/60Hz/1-ph drawing 15 amps, highlighting its powerful yet energy-efficient design. Certified by cETLus and ETL-Sanitation, this conveyor oven is a reliable and efficient addition to commercial kitchens, enhancing operational efficiency while maintaining high standards of food safety and quality.

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Product Description

The Middleby Marshall X55GWB-9 (X55GWB2BU000-1) Energy Management Wide-Belt Conveyor Oven is a high-performance, gas-fired appliance engineered for efficient and versatile cooking solutions across various sectors in the food industry. This model features a substantial 55-inch long cooking chamber complemented by a 38-inch wide standard split belt, providing ample space for diverse cooking needs. Equipped with a controllable bake/time conveyor speed, it offers a broad time range from 1 to 19 minutes, catering to different cooking requirements. The operating temperature range spans from 300°F to 600°F, ensuring precision across various culinary applications. With its reversible conveyor direction and front loading window, it facilitates operational flexibility and ease of use. The oven includes essential components such as top, legs, casters, and base, all wrapped in a durable stainless steel construction for robust performance and longevity. It operates at 160,000 BTU, with an electrical requirement of 208-240v/50/60Hz/1-ph drawing 15 amps, highlighting its powerful yet energy-efficient design. Certified by cETLus and ETL-Sanitation, this conveyor oven is a reliable and efficient addition to commercial kitchens, enhancing operational efficiency while maintaining high standards of food safety and quality.

Product information

Technical specs
Manufacturer Middleby Marshall
Model Number X55GWB-9
Manufacturer Part # X55GWB-9
Deck Qty Single Deck
Oven Width 84" (and Up)
Conveyor Qty (per deck) 1
Height 47.22"
Width 90.78"
Depth 65.36"
Weight 1622 lbs
cETLus Approved Yes
ETL-Sanitation Approved Yes

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Middleby Marshall X55GWB-9 (X55GWB2BU000-1) Energy Management Wide-Belt Conveyor Oven
Middleby Marshall

Middleby Marshall X55GWB-9 (X55GWB2BU000-1) Energy Management Wide-Belt Conveyor Oven

$34,997.59 $46,663.45

The Middleby Marshall X55GWB-9 (X55GWB2BU000-1) Energy Management Wide-Belt Conveyor Oven is a high-performance, gas-fired appliance engineered for efficient and versatile cooking solutions across various sectors in the food industry. This model features a substantial 55-inch long cooking chamber complemented by a 38-inch wide standard split belt, providing ample space for diverse cooking needs. Equipped with a controllable bake/time conveyor speed, it offers a broad time range from 1 to 19 minutes, catering to different cooking requirements. The operating temperature range spans from 300°F to 600°F, ensuring precision across various culinary applications. With its reversible conveyor direction and front loading window, it facilitates operational flexibility and ease of use. The oven includes essential components such as top, legs, casters, and base, all wrapped in a durable stainless steel construction for robust performance and longevity. It operates at 160,000 BTU, with an electrical requirement of 208-240v/50/60Hz/1-ph drawing 15 amps, highlighting its powerful yet energy-efficient design. Certified by cETLus and ETL-Sanitation, this conveyor oven is a reliable and efficient addition to commercial kitchens, enhancing operational efficiency while maintaining high standards of food safety and quality.

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