Migali Industries C-CB72-76-HC Competitor Series® Refrigerated Equipment Stand/Chef Base
- High capacity of 15.0 cu. ft. for ample storage
- Two-section, 76" W design for efficient space use
- Accommodates (24) 1/6 size pans, maximizing versatility
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The Migali Industries C-CB72-76-HC Competitor Series® Refrigerated Equipment Stand/Chef Base is a versatile and robust piece of kitchen equipment designed for efficiency and reliability. Measuring 76 inches in width, this two-section chef base offers a substantial 15.0 cubic feet capacity, accommodating up to 24 1/6 size pans, though pans are not included. It features a side mount self-contained refrigeration system, ensuring consistent cooling with temperatures ranging from +33°F to +41°F. The unit utilizes R290 Hydrocarbon refrigerant, driven by a 1/4 horsepower compressor, and operates on 115 volts with a 3.1-amp draw. Constructed with a stainless steel top, the stand's exterior and interior provide durability and ease of cleaning. Each of the four drawers is equipped with Compex® heavy duty self-closing slides, enhancing functionality in busy kitchen environments. The digital temperature controller and display offer precise temperature management, while the forced air cooling ensures uniform temperature distribution. Supporting mobility and stability, the unit is fitted with four 6-inch casters, with two featuring locking mechanisms. Certified by cETLus and ETL-Sanitation, and aligned with Migali's Plant-A-Tree Pledge, this chef base stands out in its class for eco-conscious design and operational efficiency.
Product Description
The Migali Industries C-CB72-76-HC Competitor Series® Refrigerated Equipment Stand/Chef Base is a versatile and robust piece of kitchen equipment designed for efficiency and reliability. Measuring 76 inches in width, this two-section chef base offers a substantial 15.0 cubic feet capacity, accommodating up to 24 1/6 size pans, though pans are not included. It features a side mount self-contained refrigeration system, ensuring consistent cooling with temperatures ranging from +33°F to +41°F. The unit utilizes R290 Hydrocarbon refrigerant, driven by a 1/4 horsepower compressor, and operates on 115 volts with a 3.1-amp draw. Constructed with a stainless steel top, the stand's exterior and interior provide durability and ease of cleaning. Each of the four drawers is equipped with Compex® heavy duty self-closing slides, enhancing functionality in busy kitchen environments. The digital temperature controller and display offer precise temperature management, while the forced air cooling ensures uniform temperature distribution. Supporting mobility and stability, the unit is fitted with four 6-inch casters, with two featuring locking mechanisms. Certified by cETLus and ETL-Sanitation, and aligned with Migali's Plant-A-Tree Pledge, this chef base stands out in its class for eco-conscious design and operational efficiency.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
