Moffat  |  MFG #: E23D3_220-240/60/1  | Item #: 361858

Moffat E23D3_220-240/60/1 Turbofan® Convection Oven Electric Countertop

$3,785.00 $6,878.00
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  • Turbofan® Convection Oven for efficient cooking
  • Digital controls for precise temperature & time
  • Fits 3 half-size sheet pans with 3-1/3" spacing
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The Moffat E23D3_220-240/60/1 Turbofan® Convection Oven Electric Countertop is a versatile appliance designed to meet the demanding needs of commercial kitchens. With an assembled height of 23-7/8 inches, this countertop oven offers a substantial 1/2 size sheet pan capacity, accommodating up to three pans with a 3-1/3 inch tray spacing. It is equipped with a user-friendly digital display for precise time and temperature controls, supporting up to 20 programmable settings. This oven operates within an electronic thermostat range of 150 - 500°F, ensuring optimal cooking conditions for a variety of recipes. Designed with durability in mind, the oven boasts a stainless steel exterior, encompassing the front, sides, and top, complemented by a resilient porcelain interior. Its pull-down twin pane glass door enhances safety and energy efficiency while allowing clear visibility of the cooking process. The unit includes three racks and is supported by adjustable 3-inch stainless steel feet, providing stability on any countertop surface. Tailored for different market segments within the food service industry, the Moffat E23D3_220-240/60/1 Turbofan® Convection Oven stands out as a reliable and efficient solution for bakeries, cafes, and small restaurants in need of a compact yet powerful cooking appliance.

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Product Description

The Moffat E23D3_220-240/60/1 Turbofan® Convection Oven Electric Countertop is a versatile appliance designed to meet the demanding needs of commercial kitchens. With an assembled height of 23-7/8 inches, this countertop oven offers a substantial 1/2 size sheet pan capacity, accommodating up to three pans with a 3-1/3 inch tray spacing. It is equipped with a user-friendly digital display for precise time and temperature controls, supporting up to 20 programmable settings. This oven operates within an electronic thermostat range of 150 - 500°F, ensuring optimal cooking conditions for a variety of recipes. Designed with durability in mind, the oven boasts a stainless steel exterior, encompassing the front, sides, and top, complemented by a resilient porcelain interior. Its pull-down twin pane glass door enhances safety and energy efficiency while allowing clear visibility of the cooking process. The unit includes three racks and is supported by adjustable 3-inch stainless steel feet, providing stability on any countertop surface. Tailored for different market segments within the food service industry, the Moffat E23D3_220-240/60/1 Turbofan® Convection Oven stands out as a reliable and efficient solution for bakeries, cafes, and small restaurants in need of a compact yet powerful cooking appliance.

Product information

Technical specs
Manufacturer Moffat
Model Number E23D3_220-240/60/1
Manufacturer Part # E23D3_220-240/60/1
Exterior Finish All Stainless Steel Exterior
Deck Qty 1 Deck
Type Standard
Control Type Digital Controls
Size Half Size
Interior Finish Porcelain Interior
Base Legs
Height 23.88"
Width 24"
Depth 25.25"
Weight 120 lbs
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Moffat E23D3_220-240/60/1 Turbofan® Convection Oven Electric Countertop
Moffat

Moffat E23D3_220-240/60/1 Turbofan® Convection Oven Electric Countertop

$3,785.00 $6,878.00

The Moffat E23D3_220-240/60/1 Turbofan® Convection Oven Electric Countertop is a versatile appliance designed to meet the demanding needs of commercial kitchens. With an assembled height of 23-7/8 inches, this countertop oven offers a substantial 1/2 size sheet pan capacity, accommodating up to three pans with a 3-1/3 inch tray spacing. It is equipped with a user-friendly digital display for precise time and temperature controls, supporting up to 20 programmable settings. This oven operates within an electronic thermostat range of 150 - 500°F, ensuring optimal cooking conditions for a variety of recipes. Designed with durability in mind, the oven boasts a stainless steel exterior, encompassing the front, sides, and top, complemented by a resilient porcelain interior. Its pull-down twin pane glass door enhances safety and energy efficiency while allowing clear visibility of the cooking process. The unit includes three racks and is supported by adjustable 3-inch stainless steel feet, providing stability on any countertop surface. Tailored for different market segments within the food service industry, the Moffat E23D3_220-240/60/1 Turbofan® Convection Oven stands out as a reliable and efficient solution for bakeries, cafes, and small restaurants in need of a compact yet powerful cooking appliance.

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