Moffat E28D4_220-240/60/1 Turbofan® Convection Oven Electric Countertop
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- (Moffat E28D4) Turbofan® Convection Oven Electric Countertop
- 26" assembled height with 4 full-size sheet pans
- Digital display for precise time & temp control
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The Moffat E28D4_220-240/60/1 Turbofan® Convection Oven Electric Countertop is a high-performance appliance designed for professional kitchens that require efficiency and precision. With a compact assembled height of 26 inches, this countertop oven can accommodate up to four full-size sheet pans, each with a tray spacing of 3-1/8 inches. It features digital display time and temperature controls, allowing for ease of use and accuracy. The electronic thermostat offers a wide range of temperatures, from 150 to 500°F, making it versatile for various cooking needs. Equipped with 20 programmable settings and an electronic timer, it ensures consistency and convenience in culinary operations. The durable construction includes a stainless steel front, sides, and top exterior, along with a pull-down twin pane glass door for visibility and safety. Inside, the oven has a porcelain interior, promoting even heat distribution and easy cleaning. Additionally, the 3-inch adjustable stainless steel feet provide stability on any countertop surface. The Moffat E28D4_220-240/60/1 is engineered to serve diverse market segments within the restaurant and foodservice industry, offering reliability and adaptability for both large-scale operations and smaller specialty establishments.
Product Description
The Moffat E28D4_220-240/60/1 Turbofan® Convection Oven Electric Countertop is a high-performance appliance designed for professional kitchens that require efficiency and precision. With a compact assembled height of 26 inches, this countertop oven can accommodate up to four full-size sheet pans, each with a tray spacing of 3-1/8 inches. It features digital display time and temperature controls, allowing for ease of use and accuracy. The electronic thermostat offers a wide range of temperatures, from 150 to 500°F, making it versatile for various cooking needs. Equipped with 20 programmable settings and an electronic timer, it ensures consistency and convenience in culinary operations. The durable construction includes a stainless steel front, sides, and top exterior, along with a pull-down twin pane glass door for visibility and safety. Inside, the oven has a porcelain interior, promoting even heat distribution and easy cleaning. Additionally, the 3-inch adjustable stainless steel feet provide stability on any countertop surface. The Moffat E28D4_220-240/60/1 is engineered to serve diverse market segments within the restaurant and foodservice industry, offering reliability and adaptability for both large-scale operations and smaller specialty establishments.
