Moffat  |  MFG #: E35D6-26_208/60/3  | Item #: 361861

Moffat E35D6-26_208/60/3 Turbofan® Convection Oven Electric Countertop

$10,920.00 $19,845.00
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  • 34-1/4" assembled height for compact fit
  • Holds (6) full size sheet pans
  • 4-1/8" tray spacing for even cooking
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The Moffat E35D6-26_208/60/3 Turbofan® Convection Oven Electric Countertop is a high-performance cooking appliance designed to meet the rigorous demands of professional kitchens. Standing at an assembled height of 34-1/4 inches, this electric convection oven is built to accommodate six full-size sheet pans, providing ample cooking capacity for busy food service operations. With a tray spacing of 4-1/8 inches, it offers flexibility for various baking and roasting tasks. The oven is equipped with a two-speed fan and digital display controls for precise time and temperature adjustments, ensuring consistent results. It features 30 programmable settings and an electronic thermostat, allowing for customized cooking processes. The five levels of steam injection enhance cooking versatility, while the electronic timer supports rethermalization and roasting functions. Constructed with a stainless steel front, sides, and top exterior and a porcelain interior, the oven is both durable and easy to clean. Additionally, the 3-inch adjustable feet provide stability on any countertop surface. Certified by NSF and cETLus, the Moffat E35D6-26_208/60/3 Turbofan® Convection Oven is a reliable choice for commercial establishments seeking efficiency and flexibility in their cooking operations.

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Product Description

The Moffat E35D6-26_208/60/3 Turbofan® Convection Oven Electric Countertop is a high-performance cooking appliance designed to meet the rigorous demands of professional kitchens. Standing at an assembled height of 34-1/4 inches, this electric convection oven is built to accommodate six full-size sheet pans, providing ample cooking capacity for busy food service operations. With a tray spacing of 4-1/8 inches, it offers flexibility for various baking and roasting tasks. The oven is equipped with a two-speed fan and digital display controls for precise time and temperature adjustments, ensuring consistent results. It features 30 programmable settings and an electronic thermostat, allowing for customized cooking processes. The five levels of steam injection enhance cooking versatility, while the electronic timer supports rethermalization and roasting functions. Constructed with a stainless steel front, sides, and top exterior and a porcelain interior, the oven is both durable and easy to clean. Additionally, the 3-inch adjustable feet provide stability on any countertop surface. Certified by NSF and cETLus, the Moffat E35D6-26_208/60/3 Turbofan® Convection Oven is a reliable choice for commercial establishments seeking efficiency and flexibility in their cooking operations.

Product information

Technical specs
Manufacturer Moffat
Model Number E35D6-26_208/60/3
Manufacturer Part # E35D6-26_208/60/3
Deck Qty 1 Deck
Exterior Finish All Stainless Steel Exterior
Control Type Digital Controls
Base Legs
Interior Finish Porcelain Interior
Type Standard
Size Full/standard Size
Height 34.25"
Width 35.88"
Depth 36.88"
Weight 302 lbs
NSF Approved Yes
cETLus Approved Yes

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Moffat E35D6-26_208/60/3 Turbofan® Convection Oven Electric Countertop
Moffat

Moffat E35D6-26_208/60/3 Turbofan® Convection Oven Electric Countertop

$10,920.00 $19,845.00

The Moffat E35D6-26_208/60/3 Turbofan® Convection Oven Electric Countertop is a high-performance cooking appliance designed to meet the rigorous demands of professional kitchens. Standing at an assembled height of 34-1/4 inches, this electric convection oven is built to accommodate six full-size sheet pans, providing ample cooking capacity for busy food service operations. With a tray spacing of 4-1/8 inches, it offers flexibility for various baking and roasting tasks. The oven is equipped with a two-speed fan and digital display controls for precise time and temperature adjustments, ensuring consistent results. It features 30 programmable settings and an electronic thermostat, allowing for customized cooking processes. The five levels of steam injection enhance cooking versatility, while the electronic timer supports rethermalization and roasting functions. Constructed with a stainless steel front, sides, and top exterior and a porcelain interior, the oven is both durable and easy to clean. Additionally, the 3-inch adjustable feet provide stability on any countertop surface. Certified by NSF and cETLus, the Moffat E35D6-26_208/60/3 Turbofan® Convection Oven is a reliable choice for commercial establishments seeking efficiency and flexibility in their cooking operations.

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