Montague Company 136C36 Legend™ Radiglo Broiler 36" Heavy-duty Range Match Gas
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- Infrared deck type for efficient cooking
- Adjustable broiler grid for versatility
- Standard oven base for enhanced utility
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The Montague Company 136C36 Legend™ Radiglo Broiler 36" Heavy-duty Range Match Gas is a state-of-the-art kitchen appliance designed for culinary professionals who require precision and durability. This 36-inch broiler is equipped with an advanced infrared deck type technology, providing consistent and even heating for optimal cooking results. The adjustable broiler grid allows for versatile cooking options, accommodating various dish requirements. It features a standard oven base, offering additional cooking space and functionality. The unit is constructed with a stainless steel front, complemented by sleek black sides and top, ensuring both robustness and an attractive aesthetic. A 4-inch flue riser is included to enhance ventilation and safety. The broiler stands on 6-inch adjustable stainless steel legs, allowing for customized height adjustments to fit different kitchen environments. With a powerful output of 124,000 BTU, the Montague Company 136C36 is engineered to meet the demands of high-volume kitchens, making it an ideal choice for restaurants, catering services, and hospitality venues seeking reliable, heavy-duty equipment. This broiler combines form and function, delivering an exceptional cooking experience for professionals across various segments of the food service industry.
Product Description
The Montague Company 136C36 Legend™ Radiglo Broiler 36" Heavy-duty Range Match Gas is a state-of-the-art kitchen appliance designed for culinary professionals who require precision and durability. This 36-inch broiler is equipped with an advanced infrared deck type technology, providing consistent and even heating for optimal cooking results. The adjustable broiler grid allows for versatile cooking options, accommodating various dish requirements. It features a standard oven base, offering additional cooking space and functionality. The unit is constructed with a stainless steel front, complemented by sleek black sides and top, ensuring both robustness and an attractive aesthetic. A 4-inch flue riser is included to enhance ventilation and safety. The broiler stands on 6-inch adjustable stainless steel legs, allowing for customized height adjustments to fit different kitchen environments. With a powerful output of 124,000 BTU, the Montague Company 136C36 is engineered to meet the demands of high-volume kitchens, making it an ideal choice for restaurants, catering services, and hospitality venues seeking reliable, heavy-duty equipment. This broiler combines form and function, delivering an exceptional cooking experience for professionals across various segments of the food service industry.
