Montague Company 136C36SHB Legend™ Radiglo Broiler 36" Heavy-duty Range Match Gas
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- Legend™ Radiglo Broiler: Efficient infrared cooking
- 36" heavy-duty range match, gas powered
- 33" x 28" griddle/sear plate, 1/2" thick for even heating
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The Montague Company 136C36SHB Legend™ Radiglo Broiler 36" Heavy-duty Range Match Gas is engineered for superior performance in commercial kitchens. Featuring a robust 33" x 28" griddle/sear plate with a 1/2" thickness, this unit ensures even heat distribution for optimal cooking results. The infrared deck type technology enhances efficiency by providing consistent infrared heat, ideal for searing and broiling. The adjustable broiler grid allows chefs to customize the cooking environment to suit various culinary needs. At its core, this appliance offers a standard oven base, providing versatility in menu options. For enhanced durability, the broiler showcases a stainless steel front with stylish black sides, designed to withstand the rigors of a bustling kitchen environment. Its 4" flue riser contributes to effective ventilation, while the 6" adjustable stainless steel legs provide stability and adaptability to different kitchen settings. Operating at a formidable 124,000 BTU, this broiler meets the demands of high-volume food service operations. The Montague 136C36SHB is certified with ETL-Sanitation, NSF, and CE, ensuring compliance with top industry standards. This product is an ideal choice for restaurants and catering services seeking reliable, high-performance equipment to elevate their culinary creations.
Product Description
The Montague Company 136C36SHB Legend™ Radiglo Broiler 36" Heavy-duty Range Match Gas is engineered for superior performance in commercial kitchens. Featuring a robust 33" x 28" griddle/sear plate with a 1/2" thickness, this unit ensures even heat distribution for optimal cooking results. The infrared deck type technology enhances efficiency by providing consistent infrared heat, ideal for searing and broiling. The adjustable broiler grid allows chefs to customize the cooking environment to suit various culinary needs. At its core, this appliance offers a standard oven base, providing versatility in menu options. For enhanced durability, the broiler showcases a stainless steel front with stylish black sides, designed to withstand the rigors of a bustling kitchen environment. Its 4" flue riser contributes to effective ventilation, while the 6" adjustable stainless steel legs provide stability and adaptability to different kitchen settings. Operating at a formidable 124,000 BTU, this broiler meets the demands of high-volume food service operations. The Montague 136C36SHB is certified with ETL-Sanitation, NSF, and CE, ensuring compliance with top industry standards. This product is an ideal choice for restaurants and catering services seeking reliable, high-performance equipment to elevate their culinary creations.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
