Montague Company 30A Legend™ Broiler Charcoal 30" Wide
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- Legend™ Broiler with superior heat distribution
- Durable stainless steel front, 30" wide
- Adjustable & counterbalanced hood
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The Montague Company 30A Legend™ Broiler - Charcoal, 30" Wide, is a high-performance appliance designed to meet the demanding needs of professional kitchens. With a width of 30 inches and a depth of 36 inches, this broiler provides ample cooking space while maintaining a compact footprint. Its stainless steel front ensures durability and an attractive appearance, while the painted sides offer a touch of elegance. The cast iron grid, reinforced with a cast U-bar, delivers exceptional heat retention and distribution, making it perfect for achieving precise cooking results. The unit is equipped with a flu damper and an adjustable, counterbalanced hood, enhancing its versatility and control over cooking conditions. Additionally, the warming shelf above the hood provides convenient storage for keeping dishes warm and ready for service. Certified by NSF, this broiler adheres to stringent public health and safety standards, making it a reliable choice for various culinary segments, including restaurants, catering services, and institutional kitchens. The Montague Company 30A Legend™ Broiler - Charcoal, 30" Wide, combines robust construction with innovative features, offering a valuable asset for industry professionals seeking efficiency and quality in their cooking equipment.
Product Description
The Montague Company 30A Legend™ Broiler - Charcoal, 30" Wide, is a high-performance appliance designed to meet the demanding needs of professional kitchens. With a width of 30 inches and a depth of 36 inches, this broiler provides ample cooking space while maintaining a compact footprint. Its stainless steel front ensures durability and an attractive appearance, while the painted sides offer a touch of elegance. The cast iron grid, reinforced with a cast U-bar, delivers exceptional heat retention and distribution, making it perfect for achieving precise cooking results. The unit is equipped with a flu damper and an adjustable, counterbalanced hood, enhancing its versatility and control over cooking conditions. Additionally, the warming shelf above the hood provides convenient storage for keeping dishes warm and ready for service. Certified by NSF, this broiler adheres to stringent public health and safety standards, making it a reliable choice for various culinary segments, including restaurants, catering services, and institutional kitchens. The Montague Company 30A Legend™ Broiler - Charcoal, 30" Wide, combines robust construction with innovative features, offering a valuable asset for industry professionals seeking efficiency and quality in their cooking equipment.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
