Montague Company C36-5F/RB36-RRR Legend™ Ice & Heat Sautè Station Heavy Duty Range 36" W
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- Powerful 90,000 BTUs total for efficient cooking
- Three 30,000 BTU burners for versatile sauteing
- Stainless steel exterior & interior for durability
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Montague Company C36-5F/RB36-RRR Legend™ Ice & Heat Sautè Station Heavy Duty Range 36" W is a versatile and robust culinary appliance, meticulously designed for demanding professional kitchens. This 36-inch wide range features three high-performance 30,000 BTU burners, providing a total output of 90,000 BTUs, optimized for efficient cooking. The cast iron grates ensure durability and consistent heat distribution, catering to the rigorous needs of commercial cooking. The range includes two self-closing refrigerated drawers, each accommodating two 12" x 20" pans, alongside two base pans, offering ample refrigerated storage for ingredients. Additionally, the refrigerated top rail supports up to four 1/3 pans, enhancing ingredient accessibility and preparation efficiency. Its stainless steel lid and both exterior and interior ensure easy cleaning and a polished appearance. Equipped with digital thermometers and a TurboCoil evaporator, the range is designed for remote refrigeration, ensuring precise temperature control. Supported by 6-inch adjustable legs, this unit delivers stability and ergonomic versatility. Operating on 115v/60/1-ph electricity with a minimal requirement of 1.6 amps, it is UL, UL EPH, and ETL-Sanitation certified, making it a reliable and sanitary choice for diverse food service environments, from bustling restaurant kitchens to high-volume catering services.
Product Description
Montague Company C36-5F/RB36-RRR Legend™ Ice & Heat Sautè Station Heavy Duty Range 36" W is a versatile and robust culinary appliance, meticulously designed for demanding professional kitchens. This 36-inch wide range features three high-performance 30,000 BTU burners, providing a total output of 90,000 BTUs, optimized for efficient cooking. The cast iron grates ensure durability and consistent heat distribution, catering to the rigorous needs of commercial cooking. The range includes two self-closing refrigerated drawers, each accommodating two 12" x 20" pans, alongside two base pans, offering ample refrigerated storage for ingredients. Additionally, the refrigerated top rail supports up to four 1/3 pans, enhancing ingredient accessibility and preparation efficiency. Its stainless steel lid and both exterior and interior ensure easy cleaning and a polished appearance. Equipped with digital thermometers and a TurboCoil evaporator, the range is designed for remote refrigeration, ensuring precise temperature control. Supported by 6-inch adjustable legs, this unit delivers stability and ergonomic versatility. Operating on 115v/60/1-ph electricity with a minimal requirement of 1.6 amps, it is UL, UL EPH, and ETL-Sanitation certified, making it a reliable and sanitary choice for diverse food service environments, from bustling restaurant kitchens to high-volume catering services.
Product information
| Manufacturer | Montague Company |
|---|---|
| Model Number | C36-5F/RB36-RRR |
| Manufacturer Part # | C36-5F/RB36-RRR |
| Base | Refrigerated Drawers |
| Top | (3) Open Burners Front, Cold Pan Rear |
| Exterior Finish | All Stainless Steel Exterior |
| Height | 42" |
| Width | 36" |
| Depth | 36.63" |
| Weight | 375 lbs |
| UL Approved | Yes |
| UL EPH Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
