Montague Company C36/RB36-SC Legend™ Radiglo Broiler 36" Heavy-duty Gas
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- Infrared deck type for even cooking
- Adjustable broiler grid for flexibility
- Low-profile side mounted refrigerated base
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The Montague Company C36/RB36-SC Legend™ Radiglo Broiler - 36" heavy-duty gas unit is a prime choice for commercial kitchens demanding high performance and durability. This robust appliance features an infrared deck type which ensures efficient and even cooking, enhancing any culinary operation. It comes with a low-profile self-contained side-mounted refrigerated base, making it ideal for settings that require both broiling and refrigeration close at hand. The adjustable broiler grid allows chefs to customize their cooking to precise specifications. With (2) self-closing drawers, it offers convenient storage, ensuring ingredients and tools are always within reach. Its 2" flue riser efficiently directs exhaust, maintaining a safe kitchen environment. The broiler's stainless steel front, combined with black sides and top, provides a sleek, professional aesthetic, while the 6" adjustable stainless steel legs ensure stability on any surface. Operating at an impressive 84,000 BTU, this broiler is both powerful and efficient. It bears the ETL-Sanitation, NSF, and CE certifications, underscoring its compliance with rigorous safety and hygiene standards. The Montague Legend™ Radiglo Broiler is an exemplary choice for high-volume restaurants and institutions seeking reliable, heavy-duty equipment with advanced cooking capabilities.
Product Description
The Montague Company C36/RB36-SC Legend™ Radiglo Broiler - 36" heavy-duty gas unit is a prime choice for commercial kitchens demanding high performance and durability. This robust appliance features an infrared deck type which ensures efficient and even cooking, enhancing any culinary operation. It comes with a low-profile self-contained side-mounted refrigerated base, making it ideal for settings that require both broiling and refrigeration close at hand. The adjustable broiler grid allows chefs to customize their cooking to precise specifications. With (2) self-closing drawers, it offers convenient storage, ensuring ingredients and tools are always within reach. Its 2" flue riser efficiently directs exhaust, maintaining a safe kitchen environment. The broiler's stainless steel front, combined with black sides and top, provides a sleek, professional aesthetic, while the 6" adjustable stainless steel legs ensure stability on any surface. Operating at an impressive 84,000 BTU, this broiler is both powerful and efficient. It bears the ETL-Sanitation, NSF, and CE certifications, underscoring its compliance with rigorous safety and hygiene standards. The Montague Legend™ Radiglo Broiler is an exemplary choice for high-volume restaurants and institutions seeking reliable, heavy-duty equipment with advanced cooking capabilities.
Product information
| Manufacturer | Montague Company |
|---|---|
| Model Number | C36/RB36-SC |
| Manufacturer Part # | C36/RB36-SC |
| Exterior Finish | Stainless Steel Front |
| Design | Free Standing |
| Base | Refrigerated Base |
| Decks | Single |
| Heat | Infrared |
| Warming Oven | Without |
| Width | 36" |
| Depth | 39" |
| Weight | 1100 lbs |
| NSF Approved | Yes |
| CE Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
