Montague Company C36SHB/RB36-SC Legend™ Radiglo Broiler 36" Heavy-duty Gas
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- 36" heavy-duty gas broiler for high-performance cooking
- 33" x 28" griddle/sear plate, 1/2" thick for even heating
- Infrared deck type for efficient heat distribution
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The Montague Company C36SHB/RB36-SC Legend™ Radiglo Broiler is a 36-inch heavy-duty gas unit designed for high-performance culinary environments. It features a spacious 33 x 28-inch griddle/sear plate, with a robust 1/2-inch thickness, providing ample cooking area for various foodservice applications. The broiler is equipped with a low-profile, self-contained side-mounted refrigerated base, ensuring ingredients are conveniently accessible and preserved at optimal temperatures. Employing advanced infrared deck technology, the Legend™ Radiglo Broiler guarantees efficient and consistent cooking results. The adjustable broiler grid allows for precision in food positioning and heat exposure. Designed with practicality in mind, it incorporates two self-closing drawers for efficient storage, complemented by a 2-inch flue riser for effective ventilation. The unit's exterior is crafted with a stainless steel front, black sides, and top, enhancing its durability and aesthetic appeal. Its construction is further reinforced with stainless steel sides and back, supported by 6-inch adjustable stainless steel legs, ensuring stability and adaptability to different kitchen layouts. With a powerful output of 84,000 BTU, the broiler meets rigorous industry standards, holding ETL-Sanitation, NSF, and CE certifications. This high-capacity broiler is tailored for demanding professional kitchens seeking reliability and versatility in their cooking equipment.
Product Description
The Montague Company C36SHB/RB36-SC Legend™ Radiglo Broiler is a 36-inch heavy-duty gas unit designed for high-performance culinary environments. It features a spacious 33 x 28-inch griddle/sear plate, with a robust 1/2-inch thickness, providing ample cooking area for various foodservice applications. The broiler is equipped with a low-profile, self-contained side-mounted refrigerated base, ensuring ingredients are conveniently accessible and preserved at optimal temperatures. Employing advanced infrared deck technology, the Legend™ Radiglo Broiler guarantees efficient and consistent cooking results. The adjustable broiler grid allows for precision in food positioning and heat exposure. Designed with practicality in mind, it incorporates two self-closing drawers for efficient storage, complemented by a 2-inch flue riser for effective ventilation. The unit's exterior is crafted with a stainless steel front, black sides, and top, enhancing its durability and aesthetic appeal. Its construction is further reinforced with stainless steel sides and back, supported by 6-inch adjustable stainless steel legs, ensuring stability and adaptability to different kitchen layouts. With a powerful output of 84,000 BTU, the broiler meets rigorous industry standards, holding ETL-Sanitation, NSF, and CE certifications. This high-capacity broiler is tailored for demanding professional kitchens seeking reliability and versatility in their cooking equipment.
Product information
Manufacturer | Montague Company |
---|---|
Model Number | C36SHB/RB36-SC |
Manufacturer Part # | C36SHB/RB36-SC |
Warming Oven | Without |
Base | Refrigerated Base |
Design | Free Standing |
Exterior Finish | Stainless Steel Front |
Decks | Single |
Heat | Infrared |
Height | 58" |
Width | 36" |
Depth | 39" |
Weight | 1200 lbs |
NSF Approved | Yes |
CE Approved | Yes |
ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.