Montague Company C36SHBPL/RB36-SC Legend™ Radiglo Broiler 36" Heavy-duty Gas
Delivery to:
- High-efficiency infrared deck for quick cooking
- 33" plancha top with 1/2" thickness for durability
- Low-profile side-mounted refrigerated base
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The Montague Company C36SHBPL/RB36-SC Legend™ Radiglo Broiler 36" Heavy-duty Gas unit is an advanced cooking apparatus designed for demanding culinary environments. It features a 33" plancha top that is 1/2" thick, providing a robust cooking surface for versatile culinary applications. This broiler is equipped with an infrared deck type, allowing for efficient and uniform heat distribution. A highlight of this model is its low-profile self-contained side-mounted refrigerated base, which enhances kitchen workflow by keeping ingredients conveniently accessible and fresh. The adjustable broiler grid offers flexibility in cooking various dishes to perfection. With two self-closing drawers, this unit optimizes storage and operational efficiency. It is engineered with a 2" flue riser and is constructed with a stainless steel front complemented by black sides and top, ensuring durability and aesthetic appeal. The 6" adjustable stainless steel legs provide stability and adaptability to different kitchen setups. Operating at a powerful 84,000 BTU, this broiler meets ETL-Sanitation, NSF, and CE standards, ensuring compliance with rigorous health and safety requirements. Tailored for professional kitchens, the Montague Company C36SHBPL/RB36-SC is a reliable and sophisticated choice for chefs seeking high-performance equipment.
Product Description
The Montague Company C36SHBPL/RB36-SC Legend™ Radiglo Broiler 36" Heavy-duty Gas unit is an advanced cooking apparatus designed for demanding culinary environments. It features a 33" plancha top that is 1/2" thick, providing a robust cooking surface for versatile culinary applications. This broiler is equipped with an infrared deck type, allowing for efficient and uniform heat distribution. A highlight of this model is its low-profile self-contained side-mounted refrigerated base, which enhances kitchen workflow by keeping ingredients conveniently accessible and fresh. The adjustable broiler grid offers flexibility in cooking various dishes to perfection. With two self-closing drawers, this unit optimizes storage and operational efficiency. It is engineered with a 2" flue riser and is constructed with a stainless steel front complemented by black sides and top, ensuring durability and aesthetic appeal. The 6" adjustable stainless steel legs provide stability and adaptability to different kitchen setups. Operating at a powerful 84,000 BTU, this broiler meets ETL-Sanitation, NSF, and CE standards, ensuring compliance with rigorous health and safety requirements. Tailored for professional kitchens, the Montague Company C36SHBPL/RB36-SC is a reliable and sophisticated choice for chefs seeking high-performance equipment.
Product information
| Manufacturer | Montague Company |
|---|---|
| Model Number | C36SHBPL/RB36-SC |
| Manufacturer Part # | C36SHBPL/RB36-SC |
| Base | Refrigerated Base |
| Design | Free Standing |
| Exterior Finish | Stainless Steel Front |
| Decks | Single |
| Heat | Infrared |
| Warming Oven | Without |
| Height | 58" |
| Width | 36" |
| Depth | 39" |
| Weight | 1200 lbs |
| NSF Approved | Yes |
| CE Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
