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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Montague Company PT-72-R Legend Sandwich Prep Table 72" W Three-section

Montague Company  |  MFG #: PT-72-R  |  Item #: 660299
Item: #660299

Technical details
Manufacturer Montague Company
Model Number PT-72-R
Manufacturer Part # PT-72-R
Width (side - side) 70" - 95" Wide
No of Doors 3 Doors
Sections 3 Section
Refrigeration Remote (refrigeration Not Included)
Exterior Finish All Stainless Steel Exterior
Access Type Doors
Compressor Style Front Breathing
Height 36"
Width 72"
Depth 36"
Weight 500 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Montague Company PT-72-R Legend Sandwich Prep Table is a highly efficient and versatile solution for food service operations requiring precise sandwich preparation capabilities. This 72-inch wide, three-section unit is distinguished by its remote refrigeration system, ensuring consistent cooling for optimal food preservation. The glycol-cooled top pan rail is engineered to accommodate up to 27 one-sixth size pans, providing ample space for ingredient storage and accessibility. Featuring three 21-inch solid hinged doors, this prep table offers substantial storage capacity within its stainless steel exterior and interior liner, promoting durability and ease of cleaning. A white polyethylene cutting board is integrated into the design for a sanitary and spacious work surface. The digital thermometer enhances temperature monitoring accuracy, while the TurboCoil evaporator ensures efficient cooling performance. Supported by 6-inch adjustable legs, the prep table is adaptable to varied workspace heights. Operating at 115 volts, 60 hertz with a single-phase, and drawing just 3.2 amps, the PT-72-R is both energy-efficient and powerful. Certified by cULus and UL EPH Classified, it meets stringent safety and hygiene standards. This sandwich prep table is ideally suited for high-volume delis, cafes, and restaurants seeking reliability and efficiency in food preparation.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

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Montague Company

Montague Company PT-72-R Legend Sandwich Prep Table 72" W Three-section

$15,450.76 $30,466.00

The Montague Company PT-72-R Legend Sandwich Prep Table is a highly efficient and versatile solution for food service operations requiring precise sandwich preparation capabilities. This 72-inch wide, three-section unit is distinguished by its remote refrigeration system, ensuring consistent cooling for optimal food preservation. The glycol-cooled top pan rail is engineered to accommodate up to 27 one-sixth size pans, providing ample space for ingredient storage and accessibility. Featuring three 21-inch solid hinged doors, this prep table offers substantial storage capacity within its stainless steel exterior and interior liner, promoting durability and ease of cleaning. A white polyethylene cutting board is integrated into the design for a sanitary and spacious work surface. The digital thermometer enhances temperature monitoring accuracy, while the TurboCoil evaporator ensures efficient cooling performance. Supported by 6-inch adjustable legs, the prep table is adaptable to varied workspace heights. Operating at 115 volts, 60 hertz with a single-phase, and drawing just 3.2 amps, the PT-72-R is both energy-efficient and powerful. Certified by cULus and UL EPH Classified, it meets stringent safety and hygiene standards. This sandwich prep table is ideally suited for high-volume delis, cafes, and restaurants seeking reliability and efficiency in food preparation.