Montague Company RB-36-R Legend™ Heavy Duty Extreme Cuisine Refrigerated Equipment Base/Stand
Delivery to:
- Refrigerated base maintains precise temperatures
- 36" wide, compact for small kitchens
- Two spacious drawers fit 4 pans
- View More Details
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Montague Company RB-36-R Legend™ Heavy Duty Extreme Cuisine Refrigerated Equipment Base/Stand is a robust unit meticulously engineered for extreme culinary environments. With a width of 36 inches, this one-section stand is designed to support remote refrigeration, providing seamless integration into diverse kitchen setups. The unit features two drawers, each with a width of 27.25 inches, accommodating up to four pans (not included), making it an invaluable addition to busy commercial kitchens needing efficient, space-saving solutions. Constructed with a welded stainless steel body, frame, front, sides, and top, it ensures long-lasting durability and a sleek, professional appearance. The 6-inch adjustable stainless steel legs provide the necessary stability and flexibility for various kitchen configurations. Operating at 115 volts with a single-phase power requirement and drawing 1.08 amps, this equipment base is built to perform under demanding conditions while adhering to safety standards, as evidenced by its cULus and UL EPH classification. Ideal for high-capacity restaurants, catering businesses, and institutional kitchens, the RB-36-R stands out as a key component for storing and preparing chilled ingredients, enhancing workflow efficiency and maintaining stringent food safety standards.
Product Description
Montague Company RB-36-R Legend™ Heavy Duty Extreme Cuisine Refrigerated Equipment Base/Stand is a robust unit meticulously engineered for extreme culinary environments. With a width of 36 inches, this one-section stand is designed to support remote refrigeration, providing seamless integration into diverse kitchen setups. The unit features two drawers, each with a width of 27.25 inches, accommodating up to four pans (not included), making it an invaluable addition to busy commercial kitchens needing efficient, space-saving solutions. Constructed with a welded stainless steel body, frame, front, sides, and top, it ensures long-lasting durability and a sleek, professional appearance. The 6-inch adjustable stainless steel legs provide the necessary stability and flexibility for various kitchen configurations. Operating at 115 volts with a single-phase power requirement and drawing 1.08 amps, this equipment base is built to perform under demanding conditions while adhering to safety standards, as evidenced by its cULus and UL EPH classification. Ideal for high-capacity restaurants, catering businesses, and institutional kitchens, the RB-36-R stands out as a key component for storing and preparing chilled ingredients, enhancing workflow efficiency and maintaining stringent food safety standards.
Product information
| Manufacturer | Montague Company |
|---|---|
| Model Number | RB-36-R |
| Manufacturer Part # | RB-36-R |
| Top Finish | Stainless Steel Top |
| Exterior Finish | All Stainless Steel Exterior |
| Refrigeration | Remote (refrigeration Not Included) |
| Drawer Qty | 2 Drawers |
| Width | 25" - 36" Wide |
| Height | 25" |
| Width | 36" |
| Depth | 34" |
| Weight | 350 lbs |
| cULus | Yes |
| UL EPH Classified | Yes |
| UL | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
