Montague Company T16-2FT Technostar Restaurant Range Gas 24"
- High-performance 60,000 BTU for efficient cooking
- Compact oven base with a piezo ignitor
- Durable stainless steel front and sides
- View More Details
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The Montague Company T16-2FT Technostar Restaurant Range - gas - 24" is a highly efficient culinary appliance, tailored to meet the demanding needs of professional kitchens. Featuring a 24-inch griddle, this versatile unit is perfect for grilling a wide range of food items, making it a valuable asset for restaurants and catering services. It is powered by a robust 60,000 BTU gas output, ensuring high-performance cooking capabilities to handle peak kitchen hours. The range includes a compact oven base, optimized for space-saving and efficient baking or roasting tasks. For ease of use, the oven is equipped with a piezo ignitor, making the ignition process simpler and safer. Constructed with a stainless steel front and sides, the range offers durability and resistance to corrosion, while the porcelain oven bottom and door provide easy cleaning and maintenance. Standing on 6" high legs, it provides stability and allows for effortless floor cleaning. Certified by CE, NSF, and ETL-Sanitation, this restaurant range meets rigorous safety and sanitation standards, underscoring its suitability for professional use in various food service environments. Its combination of advanced features and compliance with industry standards makes it a reliable choice for different market segments within the culinary industry.
Product Description
The Montague Company T16-2FT Technostar Restaurant Range - gas - 24" is a highly efficient culinary appliance, tailored to meet the demanding needs of professional kitchens. Featuring a 24-inch griddle, this versatile unit is perfect for grilling a wide range of food items, making it a valuable asset for restaurants and catering services. It is powered by a robust 60,000 BTU gas output, ensuring high-performance cooking capabilities to handle peak kitchen hours. The range includes a compact oven base, optimized for space-saving and efficient baking or roasting tasks. For ease of use, the oven is equipped with a piezo ignitor, making the ignition process simpler and safer. Constructed with a stainless steel front and sides, the range offers durability and resistance to corrosion, while the porcelain oven bottom and door provide easy cleaning and maintenance. Standing on 6" high legs, it provides stability and allows for effortless floor cleaning. Certified by CE, NSF, and ETL-Sanitation, this restaurant range meets rigorous safety and sanitation standards, underscoring its suitability for professional use in various food service environments. Its combination of advanced features and compliance with industry standards makes it a reliable choice for different market segments within the culinary industry.
Product information
| Manufacturer | Montague Company |
|---|---|
| Model Number | T16-2FT |
| Manufacturer Part # | T16-2FT |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Space Saver Oven |
| Plate Thickness | .500" = 1/2" |
| Top | (1) Griddle |
| Vent | Backriser With Hi-shelf |
| Height | 56.5" |
| Width | 24" |
| Depth | 32.69" |
| Weight | 333 lbs |
Certifications
No certifications available
