Montague Company T26-2-2FT Technostar Restaurant Range Gas 36"
- Powerful 135,000 BTU for efficient cooking
- 36" width fits a variety of kitchen layouts
- (2) 30,000 BTU open burners for versatile cooking
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Montague Company T26-2-2FT Technostar Restaurant Range is a versatile gas appliance engineered for the high demands of professional culinary environments. It features a 36-inch width, offering ample cooking space with two 30,000 BTU open burners and a 24-inch griddle, providing significant flexibility for various cooking techniques. The built-in standard oven base, with a porcelain oven bottom and door, facilitates even heat distribution and easy cleaning. A piezo ignitor ensures reliable ignition for the oven, enhancing operational efficiency. With a stainless steel front and sides, this range promises durability and a sleek appearance that complements any kitchen decor. The 6-inch high legs provide stability and ease of cleaning underneath the unit. Certified by CE, CSA, and NSF, the Montague Technostar range meets stringent safety and sanitation standards, making it a dependable choice for restaurants, catering services, and hospitality venues seeking high-performance cooking equipment. Delivering a total output of 135,000 BTU, this gas range is designed to handle the rigorous demands of a bustling kitchen, making it an essential asset for culinary professionals focused on quality and efficiency in food preparation.
Product Description
The Montague Company T26-2-2FT Technostar Restaurant Range is a versatile gas appliance engineered for the high demands of professional culinary environments. It features a 36-inch width, offering ample cooking space with two 30,000 BTU open burners and a 24-inch griddle, providing significant flexibility for various cooking techniques. The built-in standard oven base, with a porcelain oven bottom and door, facilitates even heat distribution and easy cleaning. A piezo ignitor ensures reliable ignition for the oven, enhancing operational efficiency. With a stainless steel front and sides, this range promises durability and a sleek appearance that complements any kitchen decor. The 6-inch high legs provide stability and ease of cleaning underneath the unit. Certified by CE, CSA, and NSF, the Montague Technostar range meets stringent safety and sanitation standards, making it a dependable choice for restaurants, catering services, and hospitality venues seeking high-performance cooking equipment. Delivering a total output of 135,000 BTU, this gas range is designed to handle the rigorous demands of a bustling kitchen, making it an essential asset for culinary professionals focused on quality and efficiency in food preparation.
Product information
Manufacturer | Montague Company |
---|---|
Model Number | T26-2-2FT |
Manufacturer Part # | T26-2-2FT |
Vent | Backriser With Hi-shelf |
Base | (1) Standard Oven |
Top | (2) Open Burners, (1) 24" Griddle |
Plate Thickness | .500" = 1/2" |
Exterior Finish | Stainless Steel Front & Sides |
Height | 56.5" |
Width | 36" |
Depth | 34.69" |
Weight | 489 lbs |
Certifications
No certifications available