Montague Company T260-10-1FT Technostar Restaurant Range Gas 72" placeholder image
Montague Company  |  MFG #: T260-10-1FT  | Item #: 659537

Montague Company T260-10-1FT Technostar Restaurant Range Gas 72"

  • 72" wide for high-capacity cooking
  • 10 powerful 30,000 BTU open burners
  • Includes 12" griddle for versatility
  • View More Details

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The Montague Company T260-10-1FT Technostar Restaurant Range is a high-performance gas appliance designed for professional culinary environments. With its expansive 72-inch width, this range is equipped with ten powerful 30,000 BTU open burners, making it ideal for large-scale cooking operations. Additionally, it features a 12-inch griddle for versatile cooking techniques and preparation styles. The unit includes a standard oven and a cabinet base on the right, offering both baking capabilities and storage solutions in a single footprint. The oven is equipped with a piezo ignitor, enhancing safety and ease of use. Constructed with a stainless steel front and sides, the range ensures durability and a sleek, professional appearance. The porcelain oven bottom and door contribute to efficient heat distribution and cleaning convenience. Supported by 6-inch high legs, the range maintains stability and allows for easy maintenance access. The total output of 355,000 BTU underscores its capacity to handle demanding kitchen tasks efficiently. Certified by CE, CSA, and NSF, this restaurant range complies with international standards for quality and safety. The Montague Company T260-10-1FT Technostar Restaurant Range is an indispensable tool for any high-volume kitchen, offering unmatched power and versatility to meet the diverse needs of the foodservice industry.

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Product Description

The Montague Company T260-10-1FT Technostar Restaurant Range is a high-performance gas appliance designed for professional culinary environments. With its expansive 72-inch width, this range is equipped with ten powerful 30,000 BTU open burners, making it ideal for large-scale cooking operations. Additionally, it features a 12-inch griddle for versatile cooking techniques and preparation styles. The unit includes a standard oven and a cabinet base on the right, offering both baking capabilities and storage solutions in a single footprint. The oven is equipped with a piezo ignitor, enhancing safety and ease of use. Constructed with a stainless steel front and sides, the range ensures durability and a sleek, professional appearance. The porcelain oven bottom and door contribute to efficient heat distribution and cleaning convenience. Supported by 6-inch high legs, the range maintains stability and allows for easy maintenance access. The total output of 355,000 BTU underscores its capacity to handle demanding kitchen tasks efficiently. Certified by CE, CSA, and NSF, this restaurant range complies with international standards for quality and safety. The Montague Company T260-10-1FT Technostar Restaurant Range is an indispensable tool for any high-volume kitchen, offering unmatched power and versatility to meet the diverse needs of the foodservice industry.

Product information

Technical specs
Manufacturer Montague Company
Model Number T260-10-1FT
Manufacturer Part # T260-10-1FT
Base (1) Standard Oven, (1) Cabinet
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Top (10) Open Burners, (1) 12" Griddle
Plate Thickness .500" = 1/2"
Height 56.5"
Width 72"
Depth 34.69"
Weight 720 lbs
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Montague Company

Montague Company T260-10-1FT Technostar Restaurant Range Gas 72"

$8,736.77 $16,032.00

The Montague Company T260-10-1FT Technostar Restaurant Range is a high-performance gas appliance designed for professional culinary environments. With its expansive 72-inch width, this range is equipped with ten powerful 30,000 BTU open burners, making it ideal for large-scale cooking operations. Additionally, it features a 12-inch griddle for versatile cooking techniques and preparation styles. The unit includes a standard oven and a cabinet base on the right, offering both baking capabilities and storage solutions in a single footprint. The oven is equipped with a piezo ignitor, enhancing safety and ease of use. Constructed with a stainless steel front and sides, the range ensures durability and a sleek, professional appearance. The porcelain oven bottom and door contribute to efficient heat distribution and cleaning convenience. Supported by 6-inch high legs, the range maintains stability and allows for easy maintenance access. The total output of 355,000 BTU underscores its capacity to handle demanding kitchen tasks efficiently. Certified by CE, CSA, and NSF, this restaurant range complies with international standards for quality and safety. The Montague Company T260-10-1FT Technostar Restaurant Range is an indispensable tool for any high-volume kitchen, offering unmatched power and versatility to meet the diverse needs of the foodservice industry.

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