Montague Company T260-6-1FT Technostar Restaurant Range Gas 48"
- (Montague Company T260-6-1FT) High power with 235,000 BTU for efficient cooking
- Six 30,000 BTU open burners for versatile cooking options
- Includes a 12" griddle for additional cooking flexibility
- View More Details
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The Montague Company T260-6-1FT Technostar Restaurant Range - gas - 48" is a powerful and versatile unit designed for professional kitchens seeking high performance and reliability. This range features six 30,000 BTU open burners, offering substantial heat output for various cooking techniques. Accompanying the burners is a 12" griddle, perfect for preparing a variety of grilled items. The range also includes a standard oven, featuring a piezo ignitor, which simplifies ignition and enhances safety. On the right side, it is equipped with a cabinet base, providing additional storage space for kitchen essentials. Constructed with a stainless steel front and sides, this unit is designed for durability and ease of cleaning. The oven's porcelain bottom and door further contribute to maintenance efficiency and longevity. Standing on 6" high legs, the range ensures stability and ease of placement. With a total output of 235,000 BTU, the Montague Company T260-6-1FT is CE, CSA, and NSF certified, meeting rigorous industry standards for safety and quality. This Technostar Restaurant Range is an excellent choice for restaurants and culinary establishments that require a robust and dependable cooking solution to meet their diverse culinary needs.
Product Description
The Montague Company T260-6-1FT Technostar Restaurant Range - gas - 48" is a powerful and versatile unit designed for professional kitchens seeking high performance and reliability. This range features six 30,000 BTU open burners, offering substantial heat output for various cooking techniques. Accompanying the burners is a 12" griddle, perfect for preparing a variety of grilled items. The range also includes a standard oven, featuring a piezo ignitor, which simplifies ignition and enhances safety. On the right side, it is equipped with a cabinet base, providing additional storage space for kitchen essentials. Constructed with a stainless steel front and sides, this unit is designed for durability and ease of cleaning. The oven's porcelain bottom and door further contribute to maintenance efficiency and longevity. Standing on 6" high legs, the range ensures stability and ease of placement. With a total output of 235,000 BTU, the Montague Company T260-6-1FT is CE, CSA, and NSF certified, meeting rigorous industry standards for safety and quality. This Technostar Restaurant Range is an excellent choice for restaurants and culinary establishments that require a robust and dependable cooking solution to meet their diverse culinary needs.
Product information
| Manufacturer | Montague Company |
|---|---|
| Model Number | T260-6-1FT |
| Manufacturer Part # | T260-6-1FT |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Base | (1) Standard Oven, (1) Cabinet |
| Plate Thickness | .500" = 1/2" |
| Top | (6) Open Burners, (1) 12" Griddle |
| Height | 56.5" |
| Width | 48" |
| Depth | 34.69" |
| Weight | 562 lbs |
Certifications
No certifications available
