Montague Company T260-6FT Technostar Restaurant Range Gas 72" placeholder image
Montague Company  |  MFG #: T260-6FT  | Item #: 659599

Montague Company T260-6FT Technostar Restaurant Range Gas 72"

  • Powerful 155,000 BTU output for efficient cooking
  • 72" wide with griddle for versatile meal preparation
  • Includes 1 standard oven and cabinet base
  • View More Details

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The Montague Company T260-6FT Technostar Restaurant Range is a high-performance gas range designed for commercial kitchens, featuring a substantial 72-inch griddle that caters to the demanding needs of the culinary industry. This versatile unit is equipped with a standard oven on the left and a cabinet base on the right, offering both cooking and storage solutions in one compact design. The oven incorporates a piezo ignitor, ensuring efficient ignition without the need for an external flame. Constructed with a robust stainless steel front and sides, it provides durability and long-lasting performance, essential for a busy kitchen environment. The oven’s interior features a porcelain bottom and door, promoting ease of cleaning and maintenance. Standing on sturdy 6-inch high legs, the range is designed for stability and optimal height. With a powerful output of 155,000 BTU, this range meets the rigorous demands of high-volume cooking. Certified by CE, CSA, and NSF, it upholds stringent safety and quality standards. The Montague Company T260-6FT Technostar Restaurant Range is engineered to deliver exceptional efficiency and versatility, making it an invaluable asset for diverse food service operations, from bustling restaurants to large-scale catering services.

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Product Description

The Montague Company T260-6FT Technostar Restaurant Range is a high-performance gas range designed for commercial kitchens, featuring a substantial 72-inch griddle that caters to the demanding needs of the culinary industry. This versatile unit is equipped with a standard oven on the left and a cabinet base on the right, offering both cooking and storage solutions in one compact design. The oven incorporates a piezo ignitor, ensuring efficient ignition without the need for an external flame. Constructed with a robust stainless steel front and sides, it provides durability and long-lasting performance, essential for a busy kitchen environment. The oven’s interior features a porcelain bottom and door, promoting ease of cleaning and maintenance. Standing on sturdy 6-inch high legs, the range is designed for stability and optimal height. With a powerful output of 155,000 BTU, this range meets the rigorous demands of high-volume cooking. Certified by CE, CSA, and NSF, it upholds stringent safety and quality standards. The Montague Company T260-6FT Technostar Restaurant Range is engineered to deliver exceptional efficiency and versatility, making it an invaluable asset for diverse food service operations, from bustling restaurants to large-scale catering services.

Product information

Technical specs
Manufacturer Montague Company
Model Number T260-6FT
Manufacturer Part # T260-6FT
Base (1) Standard Oven, (1) Cabinet
Exterior Finish Stainless Steel Front & Sides
Plate Thickness .750" = 3/4"
Vent Backriser With Hi-shelf
Top (1) Griddle
Height 56.5"
Width 72"
Depth 34.69"
Weight 898 lbs
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Montague Company

Montague Company T260-6FT Technostar Restaurant Range Gas 72"

$9,389.53 $17,462.00

The Montague Company T260-6FT Technostar Restaurant Range is a high-performance gas range designed for commercial kitchens, featuring a substantial 72-inch griddle that caters to the demanding needs of the culinary industry. This versatile unit is equipped with a standard oven on the left and a cabinet base on the right, offering both cooking and storage solutions in one compact design. The oven incorporates a piezo ignitor, ensuring efficient ignition without the need for an external flame. Constructed with a robust stainless steel front and sides, it provides durability and long-lasting performance, essential for a busy kitchen environment. The oven’s interior features a porcelain bottom and door, promoting ease of cleaning and maintenance. Standing on sturdy 6-inch high legs, the range is designed for stability and optimal height. With a powerful output of 155,000 BTU, this range meets the rigorous demands of high-volume cooking. Certified by CE, CSA, and NSF, it upholds stringent safety and quality standards. The Montague Company T260-6FT Technostar Restaurant Range is engineered to deliver exceptional efficiency and versatility, making it an invaluable asset for diverse food service operations, from bustling restaurants to large-scale catering services.

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