Montague Company T260-8-2FT Technostar Restaurant Range Gas 72"
- High-performance 30,000 BTU open burners (x8)
- Versatile 24" griddle for diverse cooking
- Efficient standard oven with piezo ignitor
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The Montague Company T260-8-2FT Technostar Restaurant Range is a versatile and powerful addition to any commercial kitchen, expertly designed for high-performance culinary operations. With a substantial width of 72 inches, this gas range is equipped with eight open burners, each delivering an impressive output of 30,000 BTU, catering to the varied heating demands of professional chefs. Additionally, it features a 24-inch griddle, providing a multifunctional cooking surface for diverse menu items. The unit boasts a standard oven paired with a convenient cabinet base on the right, optimizing storage and accessibility. The oven is enhanced with a piezo ignitor for reliable and efficient ignition. Constructed with a stainless steel front and sides, the range ensures durability and an aesthetically pleasing appearance. Inside, the porcelain oven bottom and door add to its resilience and ease of cleaning. Standing on 6-inch high legs, the Technostar Range is designed for stability and ergonomic use. With a total energy output of 315,000 BTU, this range is CE, CSA, and NSF certified, highlighting its compliance with industry safety and quality standards. The Montague T260-8-2FT is an exemplary choice for restaurants seeking robust cooking capabilities and superior kitchen efficiency.
Product Description
The Montague Company T260-8-2FT Technostar Restaurant Range is a versatile and powerful addition to any commercial kitchen, expertly designed for high-performance culinary operations. With a substantial width of 72 inches, this gas range is equipped with eight open burners, each delivering an impressive output of 30,000 BTU, catering to the varied heating demands of professional chefs. Additionally, it features a 24-inch griddle, providing a multifunctional cooking surface for diverse menu items. The unit boasts a standard oven paired with a convenient cabinet base on the right, optimizing storage and accessibility. The oven is enhanced with a piezo ignitor for reliable and efficient ignition. Constructed with a stainless steel front and sides, the range ensures durability and an aesthetically pleasing appearance. Inside, the porcelain oven bottom and door add to its resilience and ease of cleaning. Standing on 6-inch high legs, the Technostar Range is designed for stability and ergonomic use. With a total energy output of 315,000 BTU, this range is CE, CSA, and NSF certified, highlighting its compliance with industry safety and quality standards. The Montague T260-8-2FT is an exemplary choice for restaurants seeking robust cooking capabilities and superior kitchen efficiency.
Product information
Manufacturer | Montague Company |
---|---|
Model Number | T260-8-2FT |
Manufacturer Part # | T260-8-2FT |
Vent | Backriser With Hi-shelf |
Plate Thickness | .500" = 1/2" |
Exterior Finish | Stainless Steel Front & Sides |
Top | (8) Open Burners, (1) 24" Griddle |
Base | (1) Standard Oven, (1) Cabinet |
Height | 56.5" |
Width | 72" |
Depth | 34.69" |
Weight | 732 lbs |
Certifications
No certifications available