Montague Company T2626-12 Technostar Restaurant Range Gas 72" placeholder image
Montague Company  |  MFG #: T2626-12  | Item #: 659605

Montague Company T2626-12 Technostar Restaurant Range Gas 72"

  • 72" wide gas range with superior cooking power
  • Twelve 30,000 BTU open burners for versatile cooking
  • Dual standard oven bases with piezo ignitor
  • View More Details

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The Montague Company T2626-12 Technostar Restaurant Range is a high-performance gas cooking appliance, designed to meet the rigorous demands of professional kitchens. Featuring a substantial 72-inch width, this range is equipped with twelve powerful 30,000 BTU open burners, providing an impressive total output of 430,000 BTU, making it suitable for high-volume cooking environments. The T2626-12 includes two standard oven bases, ensuring versatile cooking options and increased efficiency in meal preparation. Each oven is fitted with a piezo ignitor, enhancing safety and ease of use by eliminating the need for matches or lighters. Constructed with a durable stainless steel front and sides, this range promises longevity and easy maintenance. The porcelain oven bottoms and doors contribute to the unit's heat retention and distribute temperature evenly, ensuring optimal cooking results. Supported by 6-inch high legs, the range offers stability and allows for convenient cleaning underneath. Certified by CE, the Montague Company T2626-12 is a testament to quality engineering, making it a valuable asset for various market segments, including busy restaurants, catering services, and institutional kitchens, where reliability and performance are a priority.

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Product Description

The Montague Company T2626-12 Technostar Restaurant Range is a high-performance gas cooking appliance, designed to meet the rigorous demands of professional kitchens. Featuring a substantial 72-inch width, this range is equipped with twelve powerful 30,000 BTU open burners, providing an impressive total output of 430,000 BTU, making it suitable for high-volume cooking environments. The T2626-12 includes two standard oven bases, ensuring versatile cooking options and increased efficiency in meal preparation. Each oven is fitted with a piezo ignitor, enhancing safety and ease of use by eliminating the need for matches or lighters. Constructed with a durable stainless steel front and sides, this range promises longevity and easy maintenance. The porcelain oven bottoms and doors contribute to the unit's heat retention and distribute temperature evenly, ensuring optimal cooking results. Supported by 6-inch high legs, the range offers stability and allows for convenient cleaning underneath. Certified by CE, the Montague Company T2626-12 is a testament to quality engineering, making it a valuable asset for various market segments, including busy restaurants, catering services, and institutional kitchens, where reliability and performance are a priority.

Product information

Technical specs
Manufacturer Montague Company
Model Number T2626-12
Manufacturer Part # T2626-12
Exterior Finish Stainless Steel Front & Sides
Top (12) Open Burners
Vent Backriser With Hi-shelf
Base (2) Standard Ovens
Height 56.5"
Width 72"
Depth 34.69"
Weight 904 lbs
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Montague Company

Montague Company T2626-12 Technostar Restaurant Range Gas 72"

$9,393.11 $17,068.00

The Montague Company T2626-12 Technostar Restaurant Range is a high-performance gas cooking appliance, designed to meet the rigorous demands of professional kitchens. Featuring a substantial 72-inch width, this range is equipped with twelve powerful 30,000 BTU open burners, providing an impressive total output of 430,000 BTU, making it suitable for high-volume cooking environments. The T2626-12 includes two standard oven bases, ensuring versatile cooking options and increased efficiency in meal preparation. Each oven is fitted with a piezo ignitor, enhancing safety and ease of use by eliminating the need for matches or lighters. Constructed with a durable stainless steel front and sides, this range promises longevity and easy maintenance. The porcelain oven bottoms and doors contribute to the unit's heat retention and distribute temperature evenly, ensuring optimal cooking results. Supported by 6-inch high legs, the range offers stability and allows for convenient cleaning underneath. Certified by CE, the Montague Company T2626-12 is a testament to quality engineering, making it a valuable asset for various market segments, including busy restaurants, catering services, and institutional kitchens, where reliability and performance are a priority.

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