Montague Company T2626-4-4FT Technostar Restaurant Range Gas 72"
- Montague Technostar Range with 72" gas capacity
- Features 4 powerful 30,000 BTU open burners
- Includes a spacious 48" griddle for versatile cooking
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Montague Company T2626-4-4FT Technostar Restaurant Range epitomizes high-performance in commercial cooking appliances, offering a versatile gas-powered solution tailored for large-scale culinary operations. This 72-inch restaurant range integrates technical precision with practical design, featuring four 30,000 BTU open burners that cater to a variety of cooking tasks, from simmering to boiling. Additionally, its 48-inch griddle expands cooking capabilities, making it ideal for diversified menu preparations. The unit is equipped with two standard oven bases, each boasting a piezo ignitor for reliable ignition, ensuring consistent oven performance. The stainless steel front and sides enhance durability and aesthetic appeal, while the porcelain oven bottoms and doors facilitate easy cleaning and maintenance. With 6-inch high legs, the range offers stability and ease of access for cleaning underneath. With a total output of 270,000 BTU, this range is certified by CE, CSA, and NSF, guaranteeing compliance with international safety and quality standards. The Montague Company T2626-4-4FT Technostar Restaurant Range is a compelling choice for restaurants and commercial kitchens that demand efficiency and reliability intertwined with robust construction, supporting varied cooking demands in a professional setting.
Product Description
The Montague Company T2626-4-4FT Technostar Restaurant Range epitomizes high-performance in commercial cooking appliances, offering a versatile gas-powered solution tailored for large-scale culinary operations. This 72-inch restaurant range integrates technical precision with practical design, featuring four 30,000 BTU open burners that cater to a variety of cooking tasks, from simmering to boiling. Additionally, its 48-inch griddle expands cooking capabilities, making it ideal for diversified menu preparations. The unit is equipped with two standard oven bases, each boasting a piezo ignitor for reliable ignition, ensuring consistent oven performance. The stainless steel front and sides enhance durability and aesthetic appeal, while the porcelain oven bottoms and doors facilitate easy cleaning and maintenance. With 6-inch high legs, the range offers stability and ease of access for cleaning underneath. With a total output of 270,000 BTU, this range is certified by CE, CSA, and NSF, guaranteeing compliance with international safety and quality standards. The Montague Company T2626-4-4FT Technostar Restaurant Range is a compelling choice for restaurants and commercial kitchens that demand efficiency and reliability intertwined with robust construction, supporting varied cooking demands in a professional setting.
Product information
Manufacturer | Montague Company |
---|---|
Model Number | T2626-4-4FT |
Manufacturer Part # | T2626-4-4FT |
Exterior Finish | Stainless Steel Front & Sides |
Plate Thickness | .750" = 3/4" |
Vent | Backriser With Hi-shelf |
Base | (2) Standard Ovens |
Top | (4) Open Burners, (1) 48" Griddle |
Height | 56.5" |
Width | 72" |
Depth | 34.69" |
Weight | 988 lbs |
Certifications
No certifications available