Montague Company T2626-6FT Technostar Restaurant Range Gas 72"
- 190,000 BTU high-efficiency output
- 72" wide griddle for ample cooking space
- Dual standard oven bases for versatility
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Montague Company T2626-6FT Technostar Restaurant Range is a formidable 72-inch gas-powered culinary powerhouse, ideally suited for high-capacity food service environments. This versatile unit features a full-width griddle and two standard oven bases that cater to diverse cooking needs, providing ample space for simultaneous meal preparation. Equipped with a piezo ignitor exclusively for the oven, it ensures reliable and instantaneous ignition, enhancing operational efficiency. The range showcases a stainless steel front and sides, offering a sleek, durable exterior that complements any professional kitchen. Meanwhile, the porcelain oven bottoms and doors contribute to easy maintenance and exceptional heat retention. With 6-inch high legs, the range offers stability and accessibility for effortless cleaning beneath the unit. Delivering an impressive 190,000 BTU, this range ensures robust cooking power to handle peak demands in bustling restaurant settings. Certified by CE, CSA, and NSF, it meets rigorous safety and quality standards, guaranteeing peace of mind for operators. The Montague Company T2626-6FT Technostar Restaurant Range stands out as an indispensable asset in the culinary industry, particularly for restaurants seeking a reliable, high-performing, and efficient cooking solution that aligns with the stringent specifications required in modern professional kitchens.
Product Description
Montague Company T2626-6FT Technostar Restaurant Range is a formidable 72-inch gas-powered culinary powerhouse, ideally suited for high-capacity food service environments. This versatile unit features a full-width griddle and two standard oven bases that cater to diverse cooking needs, providing ample space for simultaneous meal preparation. Equipped with a piezo ignitor exclusively for the oven, it ensures reliable and instantaneous ignition, enhancing operational efficiency. The range showcases a stainless steel front and sides, offering a sleek, durable exterior that complements any professional kitchen. Meanwhile, the porcelain oven bottoms and doors contribute to easy maintenance and exceptional heat retention. With 6-inch high legs, the range offers stability and accessibility for effortless cleaning beneath the unit. Delivering an impressive 190,000 BTU, this range ensures robust cooking power to handle peak demands in bustling restaurant settings. Certified by CE, CSA, and NSF, it meets rigorous safety and quality standards, guaranteeing peace of mind for operators. The Montague Company T2626-6FT Technostar Restaurant Range stands out as an indispensable asset in the culinary industry, particularly for restaurants seeking a reliable, high-performing, and efficient cooking solution that aligns with the stringent specifications required in modern professional kitchens.
Product information
Manufacturer | Montague Company |
---|---|
Model Number | T2626-6FT |
Manufacturer Part # | T2626-6FT |
Base | (2) Standard Ovens |
Top | (1) Griddle |
Vent | Backriser With Hi-shelf |
Plate Thickness | .750" = 3/4" |
Exterior Finish | Stainless Steel Front & Sides |
Height | 56.5" |
Width | 72" |
Depth | 34.69" |
Weight | 1060 lbs |
Certifications
No certifications available