Montague Company T60-6-2FTB Technostar Restaurant Range Gas 60"
- 60-inch gas restaurant range
- Six powerful 30,000 BTU open burners
- Integrated 24-inch griddle/broiler
- View More Details
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The Montague Company T60-6-2FTB Technostar Restaurant Range is a high-performance gas range designed for diverse culinary settings. Measuring 60 inches, this unit is equipped with six robust 30,000 BTU open burners, offering significant cooking power for high-volume operations. Additionally, it features a versatile 24-inch griddle/broiler, perfect for grilling and broiling tasks. The range includes two standard oven bases, each with a piezo ignitor, enhancing safety and convenience during operation. Constructed with a durable stainless steel front and sides, this range is built to withstand the rigors of a busy kitchen environment. The porcelain oven bottoms and doors contribute to its easy maintenance and longevity. Standing on 6-inch high legs, the range ensures stability and ease of cleaning beneath the unit. With a total output of 290,000 BTU, the T60-6-2FTB is suitable for a variety of restaurant settings, from bustling diners to elegant eateries. Certified by CE, CSA, and NSF, this range meets rigorous safety and performance standards, making it a reliable choice for professional chefs seeking efficiency and quality in their cooking equipment.
Product Description
The Montague Company T60-6-2FTB Technostar Restaurant Range is a high-performance gas range designed for diverse culinary settings. Measuring 60 inches, this unit is equipped with six robust 30,000 BTU open burners, offering significant cooking power for high-volume operations. Additionally, it features a versatile 24-inch griddle/broiler, perfect for grilling and broiling tasks. The range includes two standard oven bases, each with a piezo ignitor, enhancing safety and convenience during operation. Constructed with a durable stainless steel front and sides, this range is built to withstand the rigors of a busy kitchen environment. The porcelain oven bottoms and doors contribute to its easy maintenance and longevity. Standing on 6-inch high legs, the range ensures stability and ease of cleaning beneath the unit. With a total output of 290,000 BTU, the T60-6-2FTB is suitable for a variety of restaurant settings, from bustling diners to elegant eateries. Certified by CE, CSA, and NSF, this range meets rigorous safety and performance standards, making it a reliable choice for professional chefs seeking efficiency and quality in their cooking equipment.
Product information
| Manufacturer | Montague Company |
|---|---|
| Model Number | T60-6-2FTB |
| Manufacturer Part # | T60-6-2FTB |
| Plate Thickness | .500" = 1/2" |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Standard Ovens |
| Top | (6) Open Burners, (1) 24" Griddle/broiler |
| Height | 56.5" |
| Width | 60" |
| Depth | 34.69" |
| Weight | 877 lbs |
Certifications
No certifications available
