Montague Company TC-2-4FT Technostar Restaurant Range Gas 60"
- 60" gas range with powerful 140,000 BTU output
- Features 2 open burners each at 30,000 BTU
- Includes a versatile 48" griddle for diverse cooking
- View More Details
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The Montague Company TC-2-4FT Technostar Restaurant Range is a high-performance gas-powered unit, featuring two 30,000 BTU open burners and a comprehensive cooking setup suitable for a variety of culinary environments. Specifically designed for countertops, this range integrates a 48-inch griddle, allowing for extensive cooking flexibility and efficiency. Its robust construction is evident in the stainless steel front and sides, exhibiting durability and ease of maintenance. The unit stands on 4-inch high legs, providing a stable and elevated cooking surface, complemented by a 4-inch flue riser that effectively channels heat and smoke away from the cooking area. With a total output of 140,000 BTU, this Technostar Restaurant Range caters to the demanding needs of restaurant kitchens, ensuring rapid cooking and heating capabilities. This product is CE, CSA, and NSF certified, attesting to its compliance with rigorous safety, performance, and hygiene standards. The TC-2-4FT range is an ideal fit for commercial kitchens seeking powerful and reliable cooking solutions that can accommodate diverse menu requirements, from a la carte dining to high-volume catering operations.
Product Description
The Montague Company TC-2-4FT Technostar Restaurant Range is a high-performance gas-powered unit, featuring two 30,000 BTU open burners and a comprehensive cooking setup suitable for a variety of culinary environments. Specifically designed for countertops, this range integrates a 48-inch griddle, allowing for extensive cooking flexibility and efficiency. Its robust construction is evident in the stainless steel front and sides, exhibiting durability and ease of maintenance. The unit stands on 4-inch high legs, providing a stable and elevated cooking surface, complemented by a 4-inch flue riser that effectively channels heat and smoke away from the cooking area. With a total output of 140,000 BTU, this Technostar Restaurant Range caters to the demanding needs of restaurant kitchens, ensuring rapid cooking and heating capabilities. This product is CE, CSA, and NSF certified, attesting to its compliance with rigorous safety, performance, and hygiene standards. The TC-2-4FT range is an ideal fit for commercial kitchens seeking powerful and reliable cooking solutions that can accommodate diverse menu requirements, from a la carte dining to high-volume catering operations.
Product information
Manufacturer | Montague Company |
---|---|
Model Number | TC-2-4FT |
Manufacturer Part # | TC-2-4FT |
Plate Thickness | .750" = 3/4" |
Vent | Stub Back |
Exterior Finish | Stainless Steel Front & Sides |
Base | Countertop |
Top | (2) Open Burners, (1) 48" Griddle |
Height | 16.75" |
Width | 60" |
Depth | 34.69" |
Weight | 475 lbs |
Certifications
No certifications available