Montague Company TC-6-2FT Technostar Restaurant Range Gas 60"
- 60" gas range with high power output
- Six 30,000 BTU open burners
- Integrated 24" griddle for versatility
- View More Details
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The Montague Company TC-6-2FT Technostar Restaurant Range is a high-performance gas cooking solution engineered for commercial kitchens requiring precision and durability. This 60-inch restaurant range is equipped with six powerful 30,000 BTU open burners, providing a total of 220,000 BTU, ensuring rapid heating and consistent cooking results. The countertop design includes a versatile 24-inch griddle, allowing chefs to prepare a variety of dishes efficiently. Constructed with a stainless steel front and sides, this range is designed for longevity and easy maintenance, maintaining a professional appearance in any kitchen setting. The 4-inch flue riser and 4-inch high legs enhance ventilation and stability, ensuring safe and reliable operation. Certified by CE, CSA, and NSF, the Montague TC-6-2FT meets rigorous safety and sanitation standards, making it a trusted choice for restaurants, hotels, and catering services. Its robust build and extensive cooking capabilities make it suitable for diverse culinary applications, catering to the needs of professional chefs who demand high performance and reliability in their kitchen equipment.
Product Description
The Montague Company TC-6-2FT Technostar Restaurant Range is a high-performance gas cooking solution engineered for commercial kitchens requiring precision and durability. This 60-inch restaurant range is equipped with six powerful 30,000 BTU open burners, providing a total of 220,000 BTU, ensuring rapid heating and consistent cooking results. The countertop design includes a versatile 24-inch griddle, allowing chefs to prepare a variety of dishes efficiently. Constructed with a stainless steel front and sides, this range is designed for longevity and easy maintenance, maintaining a professional appearance in any kitchen setting. The 4-inch flue riser and 4-inch high legs enhance ventilation and stability, ensuring safe and reliable operation. Certified by CE, CSA, and NSF, the Montague TC-6-2FT meets rigorous safety and sanitation standards, making it a trusted choice for restaurants, hotels, and catering services. Its robust build and extensive cooking capabilities make it suitable for diverse culinary applications, catering to the needs of professional chefs who demand high performance and reliability in their kitchen equipment.
Product information
Manufacturer | Montague Company |
---|---|
Model Number | TC-6-2FT |
Manufacturer Part # | TC-6-2FT |
Plate Thickness | .500" = 1/2" |
Exterior Finish | Stainless Steel Front & Sides |
Base | Countertop |
Top | (6) Open Burners, (1) 24" Griddle |
Vent | Stub Back |
Height | 16.75" |
Width | 60" |
Depth | 34.69" |
Weight | 374 lbs |
Certifications
No certifications available