Montague Company V26T26-6-3FTB Technostar Restaurant Range Gas 72" placeholder image
Montague Company  |  MFG #: V26T26-6-3FTB  | Item #: 659625

Montague Company V26T26-6-3FTB Technostar Restaurant Range Gas 72"

  • 6 powerful 30,000 BTU open burners for high heat cooking
  • Versatile 36" griddle and broiler combination
  • Dual ovens: convection on left, standard on right
  • View More Details

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The Montague Company V26T26-6-3FTB Technostar Restaurant Range is a high-performance gas appliance designed for the bustling demands of a professional kitchen. Boasting a substantial width of 72 inches, this versatile unit features six powerful 30,000 BTU open burners, making it ideal for high-volume cooking. Complementing the open burners is a 36-inch griddle/broiler, providing additional cooking capabilities for a variety of culinary tasks. The range is equipped with a dual-oven configuration: a convection oven on the left for even heat distribution and efficient cooking, and a standard oven on the right, both featuring piezo ignitors for easy operation. The Montague range is constructed with a durable stainless steel front and sides, ensuring longevity and ease of cleaning, while the porcelain oven bottoms and doors enhance its aesthetic appeal and functionality. The unit stands on 6-inch high legs, offering stability and sufficient clearance for cleaning beneath. With a total output of 327,000 BTU, this range meets CE, CSA, and NSF certification standards, signifying its compliance with rigorous safety and quality benchmarks. The Montague V26T26-6-3FTB is an exceptional choice for restaurants, catering services, and food establishments seeking reliability and versatile cooking performance.

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Product Description

The Montague Company V26T26-6-3FTB Technostar Restaurant Range is a high-performance gas appliance designed for the bustling demands of a professional kitchen. Boasting a substantial width of 72 inches, this versatile unit features six powerful 30,000 BTU open burners, making it ideal for high-volume cooking. Complementing the open burners is a 36-inch griddle/broiler, providing additional cooking capabilities for a variety of culinary tasks. The range is equipped with a dual-oven configuration: a convection oven on the left for even heat distribution and efficient cooking, and a standard oven on the right, both featuring piezo ignitors for easy operation. The Montague range is constructed with a durable stainless steel front and sides, ensuring longevity and ease of cleaning, while the porcelain oven bottoms and doors enhance its aesthetic appeal and functionality. The unit stands on 6-inch high legs, offering stability and sufficient clearance for cleaning beneath. With a total output of 327,000 BTU, this range meets CE, CSA, and NSF certification standards, signifying its compliance with rigorous safety and quality benchmarks. The Montague V26T26-6-3FTB is an exceptional choice for restaurants, catering services, and food establishments seeking reliability and versatile cooking performance.

Product information

Technical specs
Manufacturer Montague Company
Model Number V26T26-6-3FTB
Manufacturer Part # V26T26-6-3FTB
Exterior Finish Stainless Steel Front & Sides
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Top (6) Open Burners, (1) 36" Griddle/broiler
Base (1) Standard Oven, (1) Convection Oven
Height 56.5"
Width 72"
Depth 34.69"
Weight 1143 lbs
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Montague Company

Montague Company V26T26-6-3FTB Technostar Restaurant Range Gas 72"

$14,087.36 $26,440.00

The Montague Company V26T26-6-3FTB Technostar Restaurant Range is a high-performance gas appliance designed for the bustling demands of a professional kitchen. Boasting a substantial width of 72 inches, this versatile unit features six powerful 30,000 BTU open burners, making it ideal for high-volume cooking. Complementing the open burners is a 36-inch griddle/broiler, providing additional cooking capabilities for a variety of culinary tasks. The range is equipped with a dual-oven configuration: a convection oven on the left for even heat distribution and efficient cooking, and a standard oven on the right, both featuring piezo ignitors for easy operation. The Montague range is constructed with a durable stainless steel front and sides, ensuring longevity and ease of cleaning, while the porcelain oven bottoms and doors enhance its aesthetic appeal and functionality. The unit stands on 6-inch high legs, offering stability and sufficient clearance for cleaning beneath. With a total output of 327,000 BTU, this range meets CE, CSA, and NSF certification standards, signifying its compliance with rigorous safety and quality benchmarks. The Montague V26T26-6-3FTB is an exceptional choice for restaurants, catering services, and food establishments seeking reliability and versatile cooking performance.

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