Montague Company V26T26-6FT Technostar Restaurant Range Gas 72" placeholder image
Montague Company  |  MFG #: V26T26-6FT  | Item #: 659626

Montague Company V26T26-6FT Technostar Restaurant Range Gas 72"

  • High-performance restaurant range with 195,000 BTU
  • Includes a griddle for versatile cooking options
  • Features both convection and standard ovens
  • View More Details

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The Montague Company V26T26-6FT Technostar Restaurant Range is a high-performance gas appliance designed for culinary professionals seeking both versatility and reliability. Measuring at 72 inches, this range features a griddle along with a dual oven configuration - a convection oven on the left and a standard oven on the right. It is equipped with a piezo ignitor specifically for the oven components, promoting user-friendly operation. Constructed with a durable stainless steel front and sides, the range ensures longevity and ease of maintenance. The oven interiors are enhanced with porcelain bottoms and doors for improved thermal retention and ease of cleaning. Standing on 6-inch high legs, the Technostar range is built for stability and suitable elevation in a busy kitchen environment. With an impressive energy output of 195,000 BTU, this range is engineered to handle the rigorous demands of high-volume cooking. The appliance meets CE, CSA, and NSF standards, ensuring compliance with safety and quality regulations. This makes it a suitable choice for varied segments within the food service industry, from small cafes to large-scale restaurant operations, where robust and efficient cooking solutions are essential for success.

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Product Description

The Montague Company V26T26-6FT Technostar Restaurant Range is a high-performance gas appliance designed for culinary professionals seeking both versatility and reliability. Measuring at 72 inches, this range features a griddle along with a dual oven configuration - a convection oven on the left and a standard oven on the right. It is equipped with a piezo ignitor specifically for the oven components, promoting user-friendly operation. Constructed with a durable stainless steel front and sides, the range ensures longevity and ease of maintenance. The oven interiors are enhanced with porcelain bottoms and doors for improved thermal retention and ease of cleaning. Standing on 6-inch high legs, the Technostar range is built for stability and suitable elevation in a busy kitchen environment. With an impressive energy output of 195,000 BTU, this range is engineered to handle the rigorous demands of high-volume cooking. The appliance meets CE, CSA, and NSF standards, ensuring compliance with safety and quality regulations. This makes it a suitable choice for varied segments within the food service industry, from small cafes to large-scale restaurant operations, where robust and efficient cooking solutions are essential for success.

Product information

Technical specs
Manufacturer Montague Company
Model Number V26T26-6FT
Manufacturer Part # V26T26-6FT
Base (1) Standard Oven, (1) Convection Oven
Top (1) Griddle
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Exterior Finish Stainless Steel Front & Sides
Height 56.5"
Width 72"
Depth 34.69"
Weight 1156 lbs
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Montague Company

Montague Company V26T26-6FT Technostar Restaurant Range Gas 72"

$12,789.88 $23,906.00

The Montague Company V26T26-6FT Technostar Restaurant Range is a high-performance gas appliance designed for culinary professionals seeking both versatility and reliability. Measuring at 72 inches, this range features a griddle along with a dual oven configuration - a convection oven on the left and a standard oven on the right. It is equipped with a piezo ignitor specifically for the oven components, promoting user-friendly operation. Constructed with a durable stainless steel front and sides, the range ensures longevity and ease of maintenance. The oven interiors are enhanced with porcelain bottoms and doors for improved thermal retention and ease of cleaning. Standing on 6-inch high legs, the Technostar range is built for stability and suitable elevation in a busy kitchen environment. With an impressive energy output of 195,000 BTU, this range is engineered to handle the rigorous demands of high-volume cooking. The appliance meets CE, CSA, and NSF standards, ensuring compliance with safety and quality regulations. This makes it a suitable choice for varied segments within the food service industry, from small cafes to large-scale restaurant operations, where robust and efficient cooking solutions are essential for success.

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