Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Montague Company V26T26-6FT Technostar Restaurant Range Gas 72"

Montague Company  |  MFG #: V26T26-6FT  |  Item #: 659626
Item: #659626

Technical details
Manufacturer Montague Company
Model Number V26T26-6FT
Manufacturer Part # V26T26-6FT
Base (1) Standard Oven, (1) Convection Oven
Top (1) Griddle
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Exterior Finish Stainless Steel Front & Sides
Height 56.5"
Width 72"
Depth 34.69"
Weight 1156 lbs
CE Yes
CSA Yes
NSF Yes

About this item

Product Details

The Montague Company V26T26-6FT Technostar Restaurant Range is a high-performance gas appliance designed for culinary professionals seeking both versatility and reliability. Measuring at 72 inches, this range features a griddle along with a dual oven configuration - a convection oven on the left and a standard oven on the right. It is equipped with a piezo ignitor specifically for the oven components, promoting user-friendly operation. Constructed with a durable stainless steel front and sides, the range ensures longevity and ease of maintenance. The oven interiors are enhanced with porcelain bottoms and doors for improved thermal retention and ease of cleaning. Standing on 6-inch high legs, the Technostar range is built for stability and suitable elevation in a busy kitchen environment. With an impressive energy output of 195,000 BTU, this range is engineered to handle the rigorous demands of high-volume cooking. The appliance meets CE, CSA, and NSF standards, ensuring compliance with safety and quality regulations. This makes it a suitable choice for varied segments within the food service industry, from small cafes to large-scale restaurant operations, where robust and efficient cooking solutions are essential for success.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

N/A
Montague Company

Montague Company V26T26-6FT Technostar Restaurant Range Gas 72"

$12,165.35 $23,906.00

The Montague Company V26T26-6FT Technostar Restaurant Range is a high-performance gas appliance designed for culinary professionals seeking both versatility and reliability. Measuring at 72 inches, this range features a griddle along with a dual oven configuration - a convection oven on the left and a standard oven on the right. It is equipped with a piezo ignitor specifically for the oven components, promoting user-friendly operation. Constructed with a durable stainless steel front and sides, the range ensures longevity and ease of maintenance. The oven interiors are enhanced with porcelain bottoms and doors for improved thermal retention and ease of cleaning. Standing on 6-inch high legs, the Technostar range is built for stability and suitable elevation in a busy kitchen environment. With an impressive energy output of 195,000 BTU, this range is engineered to handle the rigorous demands of high-volume cooking. The appliance meets CE, CSA, and NSF standards, ensuring compliance with safety and quality regulations. This makes it a suitable choice for varied segments within the food service industry, from small cafes to large-scale restaurant operations, where robust and efficient cooking solutions are essential for success.