Montague Company V26T26-8-2FT Technostar Restaurant Range Gas 72"
- Technostar Range with 8 powerful 30,000 BTU burners
- Includes a versatile 24" griddle for cooking variety
- Features both convection and standard ovens
- View More Details
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The Montague Company V26T26-8-2FT Technostar Restaurant Range is a premium gas appliance engineered for high-performance cooking in professional kitchens. Measuring 72 inches in width, this robust range features eight open burners, each delivering a powerful 30,000 BTU for rapid heat and versatility. Complementing these burners is a 24-inch griddle, perfect for a variety of cooking applications. The unit is equipped with a dual-oven configuration: a convection oven on the left side and a standard oven on the right, enhancing its baking and roasting capabilities. The ovens include a piezo ignitor for efficient ignition. The range's construction boasts stainless steel front and sides, ensuring durability and ease of cleaning, while the porcelain oven bottoms and doors offer additional resilience against high temperatures. Standing on 6-inch high legs, this range provides stability and clearance for cleaning. With a total output of 355,000 BTU, it is certified by CE, CSA, and NSF, attesting to its compliance with international safety and quality standards. The Montague V26T26-8-2FT is an outstanding choice for restaurants seeking a reliable, high-capacity range that combines practical features with superior performance.
Product Description
The Montague Company V26T26-8-2FT Technostar Restaurant Range is a premium gas appliance engineered for high-performance cooking in professional kitchens. Measuring 72 inches in width, this robust range features eight open burners, each delivering a powerful 30,000 BTU for rapid heat and versatility. Complementing these burners is a 24-inch griddle, perfect for a variety of cooking applications. The unit is equipped with a dual-oven configuration: a convection oven on the left side and a standard oven on the right, enhancing its baking and roasting capabilities. The ovens include a piezo ignitor for efficient ignition. The range's construction boasts stainless steel front and sides, ensuring durability and ease of cleaning, while the porcelain oven bottoms and doors offer additional resilience against high temperatures. Standing on 6-inch high legs, this range provides stability and clearance for cleaning. With a total output of 355,000 BTU, it is certified by CE, CSA, and NSF, attesting to its compliance with international safety and quality standards. The Montague V26T26-8-2FT is an outstanding choice for restaurants seeking a reliable, high-capacity range that combines practical features with superior performance.
Product information
| Manufacturer | Montague Company |
|---|---|
| Model Number | V26T26-8-2FT |
| Manufacturer Part # | V26T26-8-2FT |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (8) Open Burners, (1) 24" Griddle |
| Plate Thickness | .500" = 1/2" |
| Vent | Backriser With Hi-shelf |
| Base | (1) Standard Oven, (1) Convection Oven |
| Height | 56.5" |
| Width | 72" |
| Depth | 34.69" |
| Weight | 1014 lbs |
Certifications
No certifications available
