Montague Company VT260-10-1FT Technostar Restaurant Range Gas 72" placeholder image
Montague Company  |  MFG #: VT260-10-1FT  | Item #: 659628

Montague Company VT260-10-1FT Technostar Restaurant Range Gas 72"

  • 360,000 BTU total power for high efficiency
  • 10 open burners with 30,000 BTU each for versatile cooking
  • Includes a 12" griddle for expanded cooking options
  • View More Details

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The Montague Company VT260-10-1FT Technostar Restaurant Range is a versatile 72-inch gas range designed to meet the demanding needs of professional kitchens. This high-performance unit features ten powerful 30,000 BTU open burners, making it ideal for a variety of cooking tasks requiring precise heat control. In addition to the burners, the range includes a 12-inch griddle, expanding its culinary capabilities for chefs who need to cook with versatility. The right side of the unit is equipped with a convection oven, which includes a piezo ignitor for efficient and safe ignition, and a cabinet base, providing additional storage space for kitchen essentials. Built with a rugged stainless steel front and sides, and a porcelain oven bottom and door, the VT260-10-1FT is designed for durability and easy maintenance. The range stands on 6-inch high legs, ensuring stability and accessibility in a busy kitchen setting. With a total output of 360,000 BTU, this range is CE, CSA, and NSF certified, highlighting its compliance with international safety and sanitation standards. The Montague Technostar Restaurant Range is the perfect choice for restaurants and catering businesses looking for a reliable and efficient cooking solution.

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Product Description

The Montague Company VT260-10-1FT Technostar Restaurant Range is a versatile 72-inch gas range designed to meet the demanding needs of professional kitchens. This high-performance unit features ten powerful 30,000 BTU open burners, making it ideal for a variety of cooking tasks requiring precise heat control. In addition to the burners, the range includes a 12-inch griddle, expanding its culinary capabilities for chefs who need to cook with versatility. The right side of the unit is equipped with a convection oven, which includes a piezo ignitor for efficient and safe ignition, and a cabinet base, providing additional storage space for kitchen essentials. Built with a rugged stainless steel front and sides, and a porcelain oven bottom and door, the VT260-10-1FT is designed for durability and easy maintenance. The range stands on 6-inch high legs, ensuring stability and accessibility in a busy kitchen setting. With a total output of 360,000 BTU, this range is CE, CSA, and NSF certified, highlighting its compliance with international safety and sanitation standards. The Montague Technostar Restaurant Range is the perfect choice for restaurants and catering businesses looking for a reliable and efficient cooking solution.

Product information

Technical specs
Manufacturer Montague Company
Model Number VT260-10-1FT
Manufacturer Part # VT260-10-1FT
Base (1) Convection Oven, (1) Cabinet
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Top (10) Open Burners, (1) 12" Griddle
Exterior Finish Stainless Steel Front & Sides
Height 56.5"
Width 72"
Depth 34.69"
Weight 816 lbs
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Montague Company

Montague Company VT260-10-1FT Technostar Restaurant Range Gas 72"

$10,828.82 $20,208.00

The Montague Company VT260-10-1FT Technostar Restaurant Range is a versatile 72-inch gas range designed to meet the demanding needs of professional kitchens. This high-performance unit features ten powerful 30,000 BTU open burners, making it ideal for a variety of cooking tasks requiring precise heat control. In addition to the burners, the range includes a 12-inch griddle, expanding its culinary capabilities for chefs who need to cook with versatility. The right side of the unit is equipped with a convection oven, which includes a piezo ignitor for efficient and safe ignition, and a cabinet base, providing additional storage space for kitchen essentials. Built with a rugged stainless steel front and sides, and a porcelain oven bottom and door, the VT260-10-1FT is designed for durability and easy maintenance. The range stands on 6-inch high legs, ensuring stability and accessibility in a busy kitchen setting. With a total output of 360,000 BTU, this range is CE, CSA, and NSF certified, highlighting its compliance with international safety and sanitation standards. The Montague Technostar Restaurant Range is the perfect choice for restaurants and catering businesses looking for a reliable and efficient cooking solution.

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