Montague Company VT260-4-2FT Technostar Restaurant Range Gas 48"

Product Description

The Montague Company VT260-4-2FT Technostar Restaurant Range is a versatile gas-operated unit, measuring 48 inches, designed to meet the diverse needs of commercial kitchens. This model features four 30,000 BTU open burners, providing powerful heat for various cooking tasks, while a 24-inch griddle expands its culinary capabilities. The range includes a convection oven, known for even and consistent baking results, and a cabinet base on the right side for additional storage or utility. Equipped with a piezo ignitor exclusively for the oven, it ensures reliable ignition without the need for matches or lighters. The appliance boasts a robust 195,000 BTU output, highlighting its efficiency and capability in high-volume cooking environments. Constructed with a stainless steel front and sides, the range offers durability and a professional appearance, while the porcelain oven bottom and door enhance cleaning ease and heat retention. Standing on 6-inch high legs, it provides stability and ease of cleaning beneath the unit. Compliance with CE, CSA, and NSF standards assures users of its safety and performance credentials, making the Montague VT260-4-2FT a valuable asset across various segments of the food service industry, from bustling restaurants to catering services and institutional kitchens.