Montague Company VT60R-2-4FT Technostar Restaurant Range Gas 60"

The Montague Company VT60R-2-4FT Technostar Restaurant Range is a robust gas-operated unit, perfect for versatile culinary applications. Featuring a substantial 60-inch width, it is engineered to accommodate high-volume cooking needs. The range is equipped with two 30,000 BTU open burners, delivering exceptional heat output for precise cooking. Additionally, it includes a 48-inch griddle, providing ample space for grilling and searing tasks. The unit's oven configuration includes a standard oven on the left side and a convection oven on the right, both designed with a piezo ignitor for reliable ignition. The stainless steel front and sides ensure durability and easy cleaning, while the porcelain-coated oven bottoms and doors add to its robustness and heat retention. The range stands on 6-inch high legs, facilitating stability and convenience in maintenance. With a total output of 210,000 BTU, this restaurant range is CE, CSA, and NSF certified, ensuring compliance with safety and performance standards. The Montague VT60R-2-4FT Technostar Restaurant Range is an ideal choice for professional kitchens, offering a blend of powerful performance and efficient design, making it a valuable asset for restaurants, catering services, and other food service operations.